• Took unit from opening GM improved staff and guest service by instituting SOP’s• Minimal staff turnover• Execute all ordering and reset par level for freshest product possible• Produce numbers in top 3 of entire company• 15%-18% average bottom line monthly• Winner of Manager of the Year 2015, first year with company of 80+ units• Oversee Henderson unit and two Las Vegas Units• Open second Las Vegas unit• Interviewed and hired entire opening staff both FOH & BOH• Oversee all construction on a daily basis• Interface with Landlord, SNHD, Planning, Contractors, Purveyors

GM of high volume concept DBA Rock & Brews LAX• High volume full service restaurant Los Angeles LAX Airport Delta terminal• $9+M in 84 seats including full bar with 18 micro-brew draft handles• 18 hours per day operation with overnight prep, 365 days per year• High Yelp reviews from traveling public• Fantastic relationship with LAWA (Los Angeles World Airport) and all governing agency’s • Passed all Federal Background checks. Have highest clearance of any employee at LAX

Family style diningScratch kitchenVolume of approximately $5M with an 18% labor cost FOH&HOHVery active in community relations hosting and attending various mixersImproved off site catering by 15-20% over last yearExecuted all bar ordering Produced all P & L numbers on a weekly basis

Ordering, weekly inventory, profit and loss , scheduling, hiring, training, promotions, and purveyor relations Prioritized employee, guest and operational needs to ensure challenges are handled quickly, effectively and efficiently33,000 sq. ft. multi-level facilityVolume $11M+ Set and executed all promotions for bar department Interviewed, hired, trained entire opening staff of 180+ employeesParticipated / executed all AEG marketing initiativesProduced yearly budgets and forecastsSchedule all management personnel as well as various departments based on businesses needsStaffed and executed many buy-out functions up to 1100 guests within unit and 4000 off premise to include but not limited to Amgen Tour, Laker Championship parade, Anime Expo, GLAAD, Emmy’s, L.A. Film Festival, ESPY Awards, Breeders Cup, American Idol Finals, Draft Parties for San Diego Chargers as well as L.A. Kings, South African consulate for World CupHosted many famous people while ensuring their safety, enjoyment and privacy

Sourced new purveyors to secure a cost plus buying program for alcoholConsistently supervised, managed, motivated and inspected all hourly employees to ensure readiness and ability to perform to company standardsForecasted and tracked guest counts on a daily and weekly basis to insure proper coverage and production Executed all ordering on a daily, weekly and monthly basisFull inventory and P&L responsibilitiesCreated budgets based on forecastsCorporate communication on a daily basisServe-Safe, TIPS and CPR certified Community relations including Chamber of CommerceDonations manager including area schools, local teams etc.Executed restaurant tours for local school students