Subash Giri

Subash Giri Email and Phone Number

Head Chef at RAMEN Asian Street Food @ Jameson Distillery
cologne, nordrhein-westfalen, germany
Subash Giri's Location
Midleton, County Cork, Ireland, Ireland
About Subash Giri

Working as a chef in the Jameson canteen for the past two years providing with valuable insights and skills in preparing traditional Irish breakfast and lunch for the workers.My dedication to learning and perfecting craft, including Western food, is commendable. My background in making burgers, kebabs, and pizzas from your takeaway experience adds a diverse skill set to your culinary expertise.Moreover, my extensive experience as a head chef in Asian cuisine for eight years showcases my versatility and ability to excel in different culinary styles. It's impressive how I am continuously honing your skills and striving for perfection in all kinds of food.If you need any more details or assistance with my job or any other culinary-related queries, feel free to ask! My job includes ….!Developed and executed creative and innovative menu concepts, focusing on seasonal ingredients and incorporating both local and international flavors to cater to diverse culinary preferences.Oversaw and managed all aspects of kitchen operations, including inventory control, purchasing, and cost management, resulting in a 20% reduction in food waste and a 15% decrease in overall food costs.Implemented and enforced strict adherence to food safety and sanitation standards, resulting in consistent high health inspection ratings.Fostered a positive and collaborative work environment, providing ongoing training, coaching, and performance evaluations to maintain a highly motivated and efficient culinary team.Collaborated closely with suppliers and vendors to ensure the availability of high-quality ingredients while maximizing cost-effectiveness.Actively participated in menu development, recipe testing, and menu engineering to improve profitability and drive customer satisfaction.Maintained effective communication with restaurant management, providing regular updates on kitchen operations, budget optimization, and staff performance.Achieved and surpassed key performance indicators, including food quality, consistency, speed of service, and customer satisfaction.Received multiple accolades and positive reviews from patrons, further enhancing the restaurant's reputation as a top dining destination.

Subash Giri's Current Company Details
Jameson Distillery

Jameson Distillery

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Head Chef at RAMEN Asian Street Food
cologne, nordrhein-westfalen, germany
Employees:
5
Subash Giri Work Experience Details
  • Jameson Distillery
    Sous Chef
    Jameson Distillery Jul 2023 - Present
    Midleton, County Cork, Ireland
  • Ramen Asian Street Food
    Head Chef
    Ramen Asian Street Food Aug 2015 - Present
    Midleton, County Cork, Ireland
  • Camile Thai Kitchen
    Wok Chef
    Camile Thai Kitchen Oct 2015 - Aug 2016
    Nutgrove,Dublin, Ireland
  • Copper & Spice, Annacotty, Limerick
    Chef
    Copper & Spice, Annacotty, Limerick May 2013 - Apr 2015
    Limerick, County Limerick, Ireland

Subash Giri Education Details

Frequently Asked Questions about Subash Giri

What company does Subash Giri work for?

Subash Giri works for Jameson Distillery

What is Subash Giri's role at the current company?

Subash Giri's current role is Head Chef at RAMEN Asian Street Food.

What schools did Subash Giri attend?

Subash Giri attended Limerick Institute Of Technology, Griffith College Limerick.

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