Subhash Chandra Email & Phone Number
Who is Subhash Chandra? Overview
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Subhash Chandra is listed as Demi Chef De Partie(pastry and chocolate) at Golden Ribbon UAE, a with 6 employees, based in Sharjah, Sharjah Emirate, United Arab Emirates. AeroLeads shows a matched LinkedIn profile for Subhash Chandra.
Subhash Chandra previously worked as Demi Chef De Partie(pastry/chocolate) at Golden Ribbon Uae and Commi 1st & Commi 2nd bakery/pastry department at Golden Loaf Bakery. Subhash Chandra holds Bachelor Of Arts - Ba, Political Science And Government from Sri Dev Suman Uttarakhand University (Sdsuv).
Email format at Golden Ribbon UAE
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About Subhash Chandra
Results-oriented & energetic Bakery & Pastry Assistant with over 5 years of experience working in high-paced bakery environments, specializing in the creation of exceptional baked goods and confections. Currently working as Demi Chef De Partie at Golden Ribbon Chocolate, Sharjah, UAE, having a strong background in pastry and chocolate departments previously honed while working as a Commis I in Golden Loaf Est., Sharjah. Showed outstanding instincts for flavor with a delicate but firm hand when decorating cakes and cupcakes, especially on special occasions. Demonstrated unparalleled ability to multitask and adapt well in this highspeed bakery environment for sustained levels of improved production. Absolutely committed to quality products and customer satisfaction improvement through creative & professional baking skills.
Subhash Chandra's current company
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Subhash Chandra work experience
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Demi Chef De Partie(Pastry/Chocolate)
Current• Chocolate & pastry production and daily basis order check and making. • Pour chocolate into molds to create shapes and designs. •Creating chocolate decorations for desserts like cakes, pies and pastries. • Tempering chocolate so it has a specific texture. • Creating chocolate decorations for desserts like cakes, pies and pastries. • Tempering chocolate so it has a specific texture.• Maintains consistency in the preparation and presentation of dishes.
Commi 1St & Commi 2Nd Bakery/Pastry Department
• Assisted in the preparation and production of a wide range of bakery and pastry items, bread, cakes and desserts• Monitored the quality of ingredients and finished products, ensuring adherence to food safety standards.• Contributed to the creative presentation and decoration of cakes and pastries, utilizing artistic skills to enhance visual appeal.• Maintained a clean and organized work environment, adhering to proper storage techniques for ingredients.• Worked closely with senior pastry chefs and bakery staff to learn advanced techniques, contribute to menu development.
Commi 3Rd In Bakery/Pastry Department
Job Trainee In Bakery/Pastry Department
Industrial Training
• Food & Beverage Production department. • Front Office Operations. • Housekeeping. • Food & Beverage Service.
Subhash Chandra education
Bachelor Of Arts - Ba, Political Science And Government
Diploma, Hospitality Management
Frequently asked questions about Subhash Chandra
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What company does Subhash Chandra work for?
Subhash Chandra works for Golden Ribbon UAE.
What is Subhash Chandra's role at Golden Ribbon UAE?
Subhash Chandra is listed as Demi Chef De Partie(pastry and chocolate) at Golden Ribbon UAE.
Where is Subhash Chandra based?
Subhash Chandra is based in Sharjah, Sharjah Emirate, United Arab Emirates while working with Golden Ribbon UAE.
What companies has Subhash Chandra worked for?
Subhash Chandra has worked for Golden Ribbon Uae, Golden Loaf Bakery, and Country Inn & Suites By Radisson.
How can I contact Subhash Chandra?
You can use AeroLeads to view verified contact signals for Subhash Chandra at Golden Ribbon UAE, including work email, phone, and LinkedIn data when available.
What schools did Subhash Chandra attend?
Subhash Chandra holds Bachelor Of Arts - Ba, Political Science And Government from Sri Dev Suman Uttarakhand University (Sdsuv).
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