• Competent, diligent & extremely efficient hospitality professional with over 9 years of rich experience in managing the entire Food &Beverage operations and functions related to Hotel Industiry• Strong background in bar operations, food and beverage management, public relations, business development, infrastructure and training.• Demonstrated capabilities in evolving innovative sales and promotional strategies, training and development, and team management. • Wide exposure to a variety of clients from diverse backgrounds and recognition from past and previous employers for successful maintenance and utmost commitment to my work.• An unwavering commitment to customer service, with the ability to ensure high quality and timely expedition of customer requests, build productive relationships, resolve complex issues and win customer loyalty.• Experienced in new and p reopening set ups of entire F&B department ________________________________________