Director
Sue has 24 years of experience in the food industry, the past 19 years with Nestle USA. Highly results focused with collaborative work style. Key responsibilities include leading product development teams to develop and implement the innovation/renovation pipeline, including platform innovation for the Lean Cuisine brand, and developing people. Previous roles at Nestle include co-lead for Lean Pockets Insight team, and Manager of the Technical Ingredients team. Prior to Nestle Sue worked for Campbell Soup Company in Process Research and Development. Sue received a B. S. in Chemical Engineering and M.S in Food Science from The Ohio State University. Her educational background and work experiences in process and product development brings well rounded thinking and approach to product development and problem solving.