Sumit Chhabra Email & Phone Number

Mississauga, ON, CA

Toronto, Ontario, Canada

Skills: Supplier Sourcing, Expediting Purchasing Processes, Cost Control, Cost Reduction Management, Total Cost of Ownership, Commodity Pricing, Problem Solving, Project Management, Purchasing, Commercial Negotiation, Contract Negotiations, Global Strategic Sourcing, Forecasting, Interpersonal Skills,Communication, Strategic Planning, Microsoft Outlook.

Providing solutions to critical issues for Inventory, end to end plan for annual inventory and cycle audit-inventory plan, distribution consulting, negotiation training,POS, supply chain

Milton, Ontario, Canada

In this role, I led competitive, strategic sourcing (RFQs, RFIs, and RFPs) and vendor selection to support North American Business operations. I spearheaded negotiations and liaised closely with suppliers to drive quality and service standard (SLA) adherence, cost savings, and process enhancements. I purchased steel, aluminum, motors, gearbox, IT hardware.

I was recruited to lead project management for the innovation portfolio with a focus on limiting costs and driving sales. I created and maintained 126 store licenses, conducted sales forecasting and data analysis, and implemented continuous process improvements. I also collaborated closely with stakeholders, including merchandising and supply chain.

I oversaw multiple operational and sourcing functions, including vendor development and management, cost-saving initiatives, project development and execution, productivity improvements, and strategy development. I supported replenishment and store operations, conducted industry benchmarking to enhance competitive advantage, and developed KPIs/business.

In this role I managed a 65-person team, conducted sales training, and developed 4 team members into supervisory roles. I was a two-time winner of the “Sales Strategist of the Month” award.

Supervise work of department Employees.Controlling food wastage and spoilage and ensuring that the food & beverage cost are kept to the minimum. Menu Planning, Sales & Operations of RestaurantOrdering of finished and processed material required.Staffing & scheduling of employees and ensuring that the employees keep up the best standards of personal.

New Delhi Area, India

Hire, train, supervise and motivate team members. Ensure optimal levels of inventory. Liasioning with vendors to ensure maintenance of supply chain. Indian menu based Restaurant, Handling Industrial Catering of VLCC (Corporate Office

Master Of Business Administration - Mba, Retail Management

Retail Management: Familiarizes with concepts and innovative management practices for the Retail Industry / Ecommerce - Supply Chain.

B.Sc, Hotel, Motel, And Restaurant Management