Manufacturing Team Lead
CurrentSupervise, coordinate, and schedule personnel who process, package, test, and grade food, beverages, and related items.Establish techniques for adhering to work schedules and coordinating work with other departments.Resolve workplace issues and make recommendations for ways to boost productivity and product quality.Materials and supplies are requisitioned.Train employees on job responsibilities, safety procedures, and corporate policies.Personnel actions such as hiring and… Show more Supervise, coordinate, and schedule personnel who process, package, test, and grade food, beverages, and related items.Establish techniques for adhering to work schedules and coordinating work with other departments.Resolve workplace issues and make recommendations for ways to boost productivity and product quality.Materials and supplies are requisitioned.Train employees on job responsibilities, safety procedures, and corporate policies.Personnel actions such as hiring and promotions should be recommended.Prepare production reports as well as other reports.At all stages of the food production process, HACCP coordinators identify, evaluate, control, and prevent hazards. Show less