Has been in food-related business for over 30+ years that involves trade access negotiation international marketing, trade, and consumer safety/quality education to create the basis of understanding on the supplier side. Also, I have been engaging in resolving food safety and hygiene by working with local governments, local trade organizations, consumer organizations, as well as media circles.During the business in the past, I devoted my time to be the catalyst for the improvement of international food business and technical, especially international food and animal safety. As a result, I was awarded by the ex-US Ambassador to Japan, Ms. Caroline Kenney, for the dedicated contribution. US meat and livestock industry, as well as the US Department of Agriculture, recognizes my devotion to international marketing, safety and, to meet its technical needs.