Swati Chaudhari Email and Phone Number

Ensure to conduct Quality checks/ Inspections all stages of production.Perform daily pre-operational checks.Maintain calibration records of quality control equipment.Collecting retention samples and Sending samples out for third party testing and updating sample logMonitor plant PPE policy and ensure plant employee following all personal practices.Initiates maintain and resolve: ingredient, packaging or product QC hold when needed.Ensure that documentation, complaints, deviations, non-conformances, investigations, corrective, and preventative actions, and change control are performed according to quality and regulatory requirements.Assist in updating methods and procedures (SOPs) related to production, pest control, building, equipment, packaging, labeling and storage and distribution of cannabis.Assists the Quality Assurance Person and QA Manager in managing the Quality Management System.Ensures accurate record keeping and filing as per organizational procedures.Ensure efficiency of a Quality Management System for all operational activities. Monitor process control points and take measures to eliminate deviations.Oversee sampling of raw materials and finished goods for testing and retention purposes, when applicable.Assist in the investigation and report all suspicious transactions and losses.Complete all other tasks related to the position,

Testing of different sample of Raw material and finished dairy products collected from all over plant(Performs inspections of raw materials, materials in process & finished products)• Maintain documents for Audit purpose •Maintain and scheduled fumigation and sanitation activity throughout plant• Do line study of product line weekly from raw material collection to finished product• Gather, prepare, and analyze in process, incoming and finished products for analytical and microbiological components as required•Work together with the Production officer and supervisor for a proper disposition of rejected or non-conforming material•Handling of quality and food safety complaint related to product•Inspection of product through metal detector• Prepare daily shift report that summarise any problems seen throughout the shift• Ensure about maintain product quality and standard as per requirement•Activities to avoid the occurance of product, process or quality framework non-conformance• Oversaw the lab and maintained equipment, providing training on new procedures and equipment as needed• Conducted daily GMP and food safety inspections and took corrective and preventive actions for any non conformances•Trained Employyees on GMP, ISO, FSSAI inspections• Monitor plant personnel practices, hygiene and maintain its documents•Manage internal and external audits and corrective and preventive action programs•Able to operate, troubleshoot and maintain analytical instrumentsManaged all operations of dairy plant and supervised all work done by the staff• Controlled product costs and achieved all production targets, successfully• Prepared and maintained production checklists, reports and other related documents• Adhered to HACCP, GMP and GHP procedures and followed safety and quality standards of company• Collaborate with production teams to identify and address equipment and process issues• Ensure compliance with safety, environmental, and regulatory requirements