Thirubakaran Thiyagaraja Email & Phone Number
Who is Thirubakaran Thiyagaraja? Overview
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Thirubakaran Thiyagaraja is listed as Dynamic, results-driven Manager with 22 years of experience shaping operational excellence and driving substantial growth across diverse global restaurant chains. at Twisted Indian - Fusion Street Food, based in Barrie, Ontario, Canada. AeroLeads shows a matched LinkedIn profile for Thirubakaran Thiyagaraja.
Thirubakaran Thiyagaraja previously worked as Manager at Twisted Indian - Fusion Street Food and Company Business Manager at Johnny Rockets. Thirubakaran Thiyagaraja holds Master Of Business Administration - Mba, Business Administration And Management, General from University Of Bedfordshire.
Email format at Twisted Indian - Fusion Street Food
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About Thirubakaran Thiyagaraja
Accomplished, passionate and self-motivated professional with a keen eye for excellence, looking for the next challenge! With experience as a Business Manager, General Manager, Head of Operations, Area Manager, and Restaurant Manager. I’m capable of adapting to any environment to deliver the end result efficiently. Have the ability to positively adapt to change in a dynamic fast paced deadline-oriented environment and can display exceptional communication, negotiation, listening, interpersonal, organizational and analytical skills, as well as the ability to work effectively in an environment with fluctuating workloads. Strong work ethic and commitment to compliance with professional codes, regulations and organization’s policies.
Thirubakaran Thiyagaraja's current company
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Thirubakaran Thiyagaraja work experience
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Company Business Manager
Responsible for heading pre-opening and launching of Johnny Rockets in Oman.Completed and certified training in a corporate Training store in the USASpearheaded overhaul of company best practices, leading to significantly increased staff retention rates and top ranking as the industry leader. Assessing and identifying new opportunities for growth in.
Co Founder & Business Partner
Heading developing homegrown brands for the company and operations of Fish Hoek, Bekende and Maurya's Restaurants in Oman. Designed and developed all 3 brands including concept development, design development, menu development and project management, product sourcing, marketing plan, staff hiring training and day-in-day restaurant operations. Maintaining.
General Manager
Heading development and operations of Chez Sushi and Doner Kebab in Oman. Coordinating General management function—focused on new and exciting projects, Restaurant operationsDelivered business strategy and developed systems and procedures to improve operational quality and team efficiency. Overseeing daily business operations, and developing and.
Deputy General Manager
Head development and operations of Five Restaurant Brands in Sultanate of Oman: Yogelato Frozen yoghurt and Italian gelato concept, Curry in Hurry Fast casual north Indian restaurant concept, Waffle Planet Belgium Waffle concept, iRace RC controlled indoor entertainment concept and Galler Belgium luxury chocolate Brand. Oversee the day-to-day operations.
Head Of Operations
Extreme brands (Mucho Burrito, Extreme Pita and Purbleadz)Completed 8 weeks of full-time training in Canada for all the 3 brandsConceiving the development schedule for the Brands and Operations Maintaining all costs of goods at budgeted levels Project costing and, cash flow analysis, media launch P & L and Standard Operation Procedures Working with the.
Area Manager/ Multi Unti Manager
Charley's Grilled Subs Evaluating existing operations and developing appropriate strategies.Training store managers in effective sales and supervisory techniques.Creating and communicating sales targets at regular intervals.Monitoring sales across stores to check that quotas are met.Detecting, investigating, and remedying discrepancies in sales across.
Assistant Restaurant Manager
Burger King UAE Opening and closing the restaurant.Appointing, inducting, and mentoring new staff members.Scheduling shifts and assigning tables to waitstaff.Resolving customers' questions and grievances in a professional manner.Conducting payroll activities in an accurate, timely manner.Ensuring that the restaurant adheres to pertinent health and safety.
Restaurant General Manager
Kentucky Fried Chicken (KFC) Hiring and training staff.Creating and editing menus, and ordering ingredients and beverages.Keeping a record of income and expenses.Talking to customers to receive feedback on their service.Ensuring that staff members are available for shifts.
Thirubakaran Thiyagaraja education
Frequently asked questions about Thirubakaran Thiyagaraja
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What company does Thirubakaran Thiyagaraja work for?
Thirubakaran Thiyagaraja works for Twisted Indian - Fusion Street Food.
What is Thirubakaran Thiyagaraja's role at Twisted Indian - Fusion Street Food?
Thirubakaran Thiyagaraja is listed as Dynamic, results-driven Manager with 22 years of experience shaping operational excellence and driving substantial growth across diverse global restaurant chains. at Twisted Indian - Fusion Street Food.
Where is Thirubakaran Thiyagaraja based?
Thirubakaran Thiyagaraja is based in Barrie, Ontario, Canada while working with Twisted Indian - Fusion Street Food.
What companies has Thirubakaran Thiyagaraja worked for?
Thirubakaran Thiyagaraja has worked for Twisted Indian - Fusion Street Food, Johnny Rockets, Elite Concept International, Abu Mai Trading Llc, and Gulf Brands Co Saoc.
How can I contact Thirubakaran Thiyagaraja?
You can use AeroLeads to view verified contact signals for Thirubakaran Thiyagaraja at Twisted Indian - Fusion Street Food, including work email, phone, and LinkedIn data when available.
What schools did Thirubakaran Thiyagaraja attend?
Thirubakaran Thiyagaraja holds Master Of Business Administration - Mba, Business Administration And Management, General from University Of Bedfordshire.
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