Tamir A. Abdu Email and Phone Number

- Interpret the food safety rules and regulations into understandable & practical activities.- Act for food premises grading (score) & categorisation (risk) by examining food wholesomeness & compliance.- Collect, review, and evaluate inspection data to make recommendations for the decision-makers regarding public protection/satisfaction.-Collaborate with PICs to support food premises performance and help to build a food safety culture.- Proactively target the… Show more - Interpret the food safety rules and regulations into understandable & practical activities.- Act for food premises grading (score) & categorisation (risk) by examining food wholesomeness & compliance.- Collect, review, and evaluate inspection data to make recommendations for the decision-makers regarding public protection/satisfaction.-Collaborate with PICs to support food premises performance and help to build a food safety culture.- Proactively target the lowest-performing food premises, set up more frequent field visits, and show measurable improvement in those regions after support.- Maintain and review food safety trends, evaluate process improvements, and apply risk-based food safety management system principles during the inspection.- Ongoing surveillance of inspections, identifying and escalating potential issues on time, intervening and managing high-risk issues with food premises operations.- Assist food business to maintain menu-specific food safety plans, advise on the design & monitoring of Food premises' internal food safety program, and support building SOPs for all food premises processes.- Provide accurate and timely information and communication to the PICs on new standards.- Encourage PICs to research food safety innovation and opportunities and implement technology improvements.- Handle customer complaints about food and take samples on premises where food is produced, processed, served, and sent to Dubai Central Lab (DCL) to ensure compliance with standards.- Taking appropriate legal measures after a breach of food safety regulations involves gathering evidence, suspending operations, and confiscating products or equipment.- Observe and train on workplace safety in the food premises that can lead to guest or team health injury /loss.- Contribute to issuing layout/licenses/permits/NOC for the food establishment.- Advice business owners on the best food business practices to achieve maximum safe and profitable output. Show less

- Prepare training/exercises/ activities materials and courses, including hard and soft tools assigned for a particular topic that is relevant/ related to food safety.- Set the course guidelines and the expected outputs by assessing the participant's ability, knowledge, experience, and understanding before and after the training.- Present the course, facilitate and manage the participants during the training session by discussing the ambiguous points, raising debate, and… Show more - Prepare training/exercises/ activities materials and courses, including hard and soft tools assigned for a particular topic that is relevant/ related to food safety.- Set the course guidelines and the expected outputs by assessing the participant's ability, knowledge, experience, and understanding before and after the training.- Present the course, facilitate and manage the participants during the training session by discussing the ambiguous points, raising debate, and allowing group brainstorming to come up with the best outcome.- Carry out case studies, analyse data, and transfer them to understandable teaching material.- Mentor summer camps and the recruits on the job, and offer advice, support and guidance on job duties and jurisdiction. Show less