Tammy Kuiper Email & Phone Number

Congers, New York, United States

Congers, Ny

• Provide regulatory support and guidance for external and internal customers• Complete and review customer documentation • Generate, review and approve finished product documentation • Manage vendor and new raw material approvals from Regulatory standpoint• Manage and submit Tax and Trade Bureau (TTB) formulas for approval• Maintain internal documentation and databases • Review, approve and maintain customer specifications• Author and approve procedures and regulatory policies • Participate in food safety and quality improvement initiatives• Manage relationships with business partners where work is outsourced

Teterboro, Nj

Senior Regulatory Affairs Specialist in the US regulatory group covering sweet, seasonings, savory, and alcoholic beverage businesses• Gather and coordinate information to complete customer requests• Prepare and submit Tax and Trade Bureau (TTB) formulas providing guidance and information to product developers to speed and ensure approvals• Prepared and submitted Tax and Trade Bureau Drawback (MNBP) claims• Provide counsel to customers enableing them to meet marketing and strategic goals by providing information and liasing with customers and Non-Governmental Organizations (NGOs) such as Non-GMO Project and QAI.• Analyze formulas and information for international affiliates concerning US and Canadian regulations• Provide Training to stake holders to increase speed, efficiency and customer satisfaction• Contribute to safety and cGMP audits• Participating in industry organizations including FEMA• Responsible for supervision of a regulatory team member

Regulatory Manager for the North American regulatory group covering sweet, savory and smoke flavor businesses• Responsible for the managing, training and coordinating of five regulatory professionals• Determine corporate regulatory policy in partnership with regulatory director• Maintain staffing, conduct annual reviews, allocate resources, provide career enrichment opportunities gathering, interpreting and assessing regulatory information• Providing domestic and international regulatory interpretation and opinion to sales and research and development staff• Advising on TTB formula management and claim filing• Providing TTB technical support to research and development and sales staff as well as alcoholic beverage customers• Participating in industry organizations

Shrewsbury, Nj

IN THE CORPORATE SAFETY ASSURANCE GROUP; DEFINING AND MANAGING REGULATORY COMPLIANCE PROJECTS; COORDINATING REGULATORY TROUBLESHOOTING ACTIVITIES; GATHERING, INTERPRETING AND ASSESSING REGULATORY INFORMATION; PARTICIPATING IN INDUSTRY ORGANIZATIONS

Piermont, Ny

MANAGING COMPANY AND PROVIDING CONSULTING SERVICES TO COMPANIES IN NEED OF REGULATORY ADVICE AND GUIDANCE; TTB/BATF LIASON; TECHNICAL AND REGULATORY PROJECT MANAGEMENT; INDUSTRY ORGANIZATION INVOLVEMENT; FULL PFAP SERVICES; SOP WRITING; SOP SYSTEM DESIGN, ORGANIZATION AND AUDITING; PRODUCT DEVELOPMENT PROJECT MANAGEMENT

White Plains, Ny

IN THE FLAVOR TECHNOLOGY GROUP; WRITING BUREAU OF ALCOHOL TOBACCO AND FIREARMS FORMULAS FOR FLAVORS AND ALCOHOLIC BEVERAGES; PARTICIPATING IN INDUSTRY ORGANIZATIONS, GENERATING APPLICATIONS TO THE ORTHODOX UNION FOR KOSHER AND PASSOVER CERTIFICATION OF FLAVORS, BEVERAGES AND RAW MATERIALS; GENERATING ALLERGEN AND ORGANIC STATEMENTS; PROVIDING ADVICE AND GUIDANCE TO PRODUCT DEVELOPERS AND FLAVORISTS ON ISSUES OF FORMULATION AND BATF FORMULA WRITING TO ACHIEVE LABELING OBJECTIVES, PROVIDING INTERNATIONAL AND DUTY FREE REGULATORY SUPPORT IN ADDITION TO DOMESTIC REGULATORY SUPPORT; PERFORMING FLAVOR SCALE UP WORK AND PROVIDING TROUBLESHOOTING SUPPORT; PERFORMING INTERNAL ISO AUDITS.

RESEARCH AND DEVELOPMENT DEPARTMENT GENERATING VALIDATION PROTOCOLS, VALIDATION REPORTS, ANNUAL REPORTS TO THE FDA, ANDAS AND VARIOUS PRODUCTION, PRODUCT TESTING, RAW MATERIAL TESTING AND PROCEDURAL DOCUMENTATION. ONE OF FOUNDING AUTHORS OF STANDARD OPERATING PROCEDURES MANUAL.

Pearl River, Ny

RETURNED BY REQUEST OF SECTION HEAD AFTER COMPLETION OF UNDERGRADUATE COOP WORK EXPERIENCE. WORKING IN BIOCHEMICAL SECTION INVOLVED WITH UPDATING AND REVISING OF PROCESS LOGSHEETS TO COMPLY TO CGMPS, APPROVED NDAS AND STANDARD OPERATING PROCEDURES BY STUDYING EXISITING PROCESSES; GENERATION AND UPDATING OF STANDARD OPERATING PROCEDURES AND PROCESS DOCUMENTATION INCLUDING EQUIPMENT USE LOGS, INVESTIGATION REPORTS AND ROOM USE LOGS

Pearl River, New York, United States

Bachelor Of Science - Bs, Chemical Engineering

Institute For Food Laws And Regulation

CODEX ALIMENTARIUS – THE FOOD CODE 2005 FOOD REGULATION IN THE EUROPEAN UNION 2005 FOOD REGULATION IN CANADA 2007

Supervisory Training