Tanga Teasley

Tanga Teasley Email and Phone Number

Marketing @ dinetec
Tanga Teasley's Location
Gainesville, Florida, United States, United States
Tanga Teasley's Contact Details

Tanga Teasley personal email

n/a
About Tanga Teasley

Experienced, multi-faceted restaurant marketing leader with a history of success in developing and implementing strategic marketing initiatives for both Fortune 500 companies and newly establish brands. Directed multi-functional teams that achieved high productivity, record sales and notable ROIs. Skilled in developing and executing marketing initiatives including brand creation, print/web collateral, digital and social media. A history of diverse marketing roles that provides marketing insight from both the client and agency perspective .Accomplishments throughout my career can be attributed to my strengths: • Ability to thrive in fast-paced, deadline driven environments • Knowledge in both the creative and marketing aspects of the business • Leading by example to develop exceptional team performance and long-term B2B relationships • Big picture thinking while understanding day-to-day tactical work • Never being content with the status quo, always searching for a better waySpecialties:

Tanga Teasley's Current Company Details
dinetec

Dinetec

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Marketing
Tanga Teasley Work Experience Details
  • Dinetec
    Marketing
    Dinetec Jan 2021 - Present
  • Tanga Teasley Marketing Services
    Marketing Consultant
    Tanga Teasley Marketing Services Jan 2018 - Present
    Gainesville, Florida, United States
  • Fresh And Focused Marketing
    Partner
    Fresh And Focused Marketing Aug 2016 - Jan 2018
    Orlando, Florida, United States
    Experienced restaurant marketers providing strategic and focused solutions. We've directed $100M+ of marketing efforts and impacted over 1,000 restaurant units, bringing proven and varied experience specific to driving restaurant sales and traffic. From increasing menu ROI to driving volume with social media, we provide turnkey solutions that generate results.
  • Response Marketing, Llc
    Director Account Services
    Response Marketing, Llc Jun 2014 - Aug 2016
    Orlando, Florida Area
    Provided client management services for a privately held, $5 billion marketing agency. Key client - polished casual Mexican restaurant brand with 25+ units, with services provided including strategic development of an annual marketing program which encompasses print, social, digital and radio. Specific responsibilities: strategic planning, creative concept development, time and cost estimates, proposal development, client communication and budget management.
  • Darden Restaurants
    Creative Services Manager - Darden
    Darden Restaurants 2006 - 2014
    Orlando, Florida Area
    Led in-house creative development of marketing collateral for an $8.6 billion restaurant company with eight national brands. Worked in tandem with AOR's to provide design solutions that netted agency-quality creative, efficient use of marketing dollars and faster-to-market delivery. Approximately 950 marketing collateral programs implemented annually by a 5 member team.
  • Red Lobster
    Marketing Services Director - Red Lobster
    Red Lobster 1995 - 2006
    Orlando, Florida Area
    Led the development and execution of marketing collateral for the world's largest seafood casual dining restaurant brand with $2.7 billion in sales and 700+ units. Partnered with B2B agencies, photography and print vendors to deliver 8MM pieces annually at a 99.9% accuracy rate. Held $5.5MM budget responsibility for a 10 member team.
  • Olive Garden
    Menu Development Manager - Olive Garden
    Olive Garden 1993 - 1995
    Orlando, Florida Area
    Managed the production of quarterly menu changes, conducted pricing analysis, forecasted ingredient usage, managed product inventories and communicated product information to restaurant managers.
  • Red Lobster
    Associate Marketing Manager - Red Lobster
    Red Lobster 1990 - 1993
    Orlando, Florida Area
    Implemented and managed national and regional marketing initiatives including advertised promotions, children’s menus, take-out programs, yellow pages advertising, outdoor media and local marketing programs.
  • Red Lobster
    Culinary Research & Development Supervisor - Red Lobster
    Red Lobster 1985 - 1990
    Orlando, Florida Area
    Created new menu items for advertised promotions, regional menus and new business ventures. Conducted, evaluated and documented food and equipment research, evaluated new products and served as culinary lead for advertising and merchandising photography shoots.

Tanga Teasley Skills

Menu Engineering Pricing Product Management Food Team Leadership Partnerships Budgets Restaurants Leadership Menu Development Food And Beverage Hospitality Team Building Management Marketing Advertising Pricing Strategy Strategy Direct Marketing Strategic Planning Marketing Strategy Budgeting

Tanga Teasley Education Details

Frequently Asked Questions about Tanga Teasley

What company does Tanga Teasley work for?

Tanga Teasley works for Dinetec

What is Tanga Teasley's role at the current company?

Tanga Teasley's current role is Marketing.

What is Tanga Teasley's email address?

Tanga Teasley's email address is tt****@****ter.com

What is Tanga Teasley's direct phone number?

Tanga Teasley's direct phone number is +120377*****

What schools did Tanga Teasley attend?

Tanga Teasley attended Webster University, Florida State University.

What skills is Tanga Teasley known for?

Tanga Teasley has skills like Menu Engineering, Pricing, Product Management, Food, Team Leadership, Partnerships, Budgets, Restaurants, Leadership, Menu Development, Food And Beverage, Hospitality.

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