Tanga Teasley Email & Phone Number
@redlobster.com
3 phones found area 203 and 407
LinkedIn matched
Who is Tanga Teasley? Overview
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Tanga Teasley is listed as Marketing at dinetec, based in Gainesville, Florida, United States. AeroLeads shows a work email signal at redlobster.com, phone signal with area code 203, 407, and a matched LinkedIn profile for Tanga Teasley.
Tanga Teasley previously worked as Marketing Consultant at Tanga Teasley Marketing Services and Partner at Fresh And Focused Marketing. Tanga Teasley holds Master Of Business Administration (Mba), Marketing from Webster University.
Email format at dinetec
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AeroLeads found 1 current-domain work email signal for Tanga Teasley. Compare company email patterns before reaching out.
About Tanga Teasley
Experienced, multi-faceted restaurant marketing leader with a history of success in developing and implementing strategic marketing initiatives for both Fortune 500 companies and newly establish brands. Directed multi-functional teams that achieved high productivity, record sales and notable ROIs. Skilled in developing and executing marketing initiatives including brand creation, print/web collateral, digital and social media. A history of diverse marketing roles that provides marketing insight from both the client and agency perspective .Accomplishments throughout my career can be attributed to my strengths: • Ability to thrive in fast-paced, deadline driven environments • Knowledge in both the creative and marketing aspects of the business • Leading by example to develop exceptional team performance and long-term B2B relationships • Big picture thinking while understanding day-to-day tactical work • Never being content with the status quo, always searching for a better waySpecialties:
Listed skills include Menu Engineering, Pricing, Product Management, Food, and 18 others.
Tanga Teasley's current company
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Tanga Teasley work experience
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Marketing Consultant
CurrentPartner
Experienced restaurant marketers providing strategic and focused solutions. We've directed $100M+ of marketing efforts and impacted over 1,000 restaurant units, bringing proven and varied experience specific to driving restaurant sales and traffic. From increasing menu ROI to driving volume with social media, we provide turnkey solutions that generate.
Director Account Services
Provided client management services for a privately held, $5 billion marketing agency. Key client - polished casual Mexican restaurant brand with 25+ units, with services provided including strategic development of an annual marketing program which encompasses print, social, digital and radio. Specific responsibilities: strategic planning, creative concept.
Creative Services Manager - Darden
Led in-house creative development of marketing collateral for an $8.6 billion restaurant company with eight national brands. Worked in tandem with AOR's to provide design solutions that netted agency-quality creative, efficient use of marketing dollars and faster-to-market delivery. Approximately 950 marketing collateral programs implemented annually by a.
Marketing Services Director - Red Lobster
Led the development and execution of marketing collateral for the world's largest seafood casual dining restaurant brand with $2.7 billion in sales and 700+ units. Partnered with B2B agencies, photography and print vendors to deliver 8MM pieces annually at a 99.9% accuracy rate. Held $5.5MM budget responsibility for a 10 member team.
Menu Development Manager - Olive Garden
Managed the production of quarterly menu changes, conducted pricing analysis, forecasted ingredient usage, managed product inventories and communicated product information to restaurant managers.
Associate Marketing Manager - Red Lobster
Implemented and managed national and regional marketing initiatives including advertised promotions, children’s menus, take-out programs, yellow pages advertising, outdoor media and local marketing programs.
Culinary Research & Development Supervisor - Red Lobster
Created new menu items for advertised promotions, regional menus and new business ventures. Conducted, evaluated and documented food and equipment research, evaluated new products and served as culinary lead for advertising and merchandising photography shoots.
Tanga Teasley education
Master Of Business Administration (Mba), Marketing
Bachelor Of Science (B.S.), Food & Nutrition
Frequently asked questions about Tanga Teasley
Quick answers generated from the profile data available on this page.
What company does Tanga Teasley work for?
Tanga Teasley works for dinetec.
What is Tanga Teasley's role at dinetec?
Tanga Teasley is listed as Marketing at dinetec.
What is Tanga Teasley's email address?
AeroLeads has found 1 work email signal at @redlobster.com for Tanga Teasley at dinetec.
What is Tanga Teasley's phone number?
AeroLeads has found 3 phone signal(s) with area code 203, 407 for Tanga Teasley at dinetec.
Where is Tanga Teasley based?
Tanga Teasley is based in Gainesville, Florida, United States while working with dinetec.
What companies has Tanga Teasley worked for?
Tanga Teasley has worked for Dinetec, Tanga Teasley Marketing Services, Fresh And Focused Marketing, Response Marketing, Llc, and Darden Restaurants.
How can I contact Tanga Teasley?
You can use AeroLeads to view verified contact signals for Tanga Teasley at dinetec, including work email, phone, and LinkedIn data when available.
What schools did Tanga Teasley attend?
Tanga Teasley holds Master Of Business Administration (Mba), Marketing from Webster University.
What skills is Tanga Teasley known for?
Tanga Teasley is listed with skills including Menu Engineering, Pricing, Product Management, Food, Team Leadership, Partnerships, Budgets, and Restaurants.
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