I facilitated each delivery by helping ensure a smooth transportation of the food delivered by the vendor from the loading dock up to the client’s floor. I would manage the overall presentation, lay-out tablecloths, pair correct items with correct labels. Coordinated food set-up by helping with use of on-site warming oven for back-up trays, set up chafing dishes, utensils, plates, and serving utensils, etc. After every shift I would take inventory of food sent, gather employee preference information. As well as clean up, put away, dispose of or donate all leftover food. If needed I would take down of any additional on-site equipment and wipe down tables.

Helping promote voter registration.

Executing daily shopping tasks and inventory validation checks, using a range of mobile devices. Working closely wit Store Managers/Employees, Store Leads for ongoing product/process feedback. I worked directly with retail store managers to integrate operations processes, troubleshoot issues, report feedback to the Store Operations Leads. Worked with the Google design team to test new operational processes and provide key insights and quality feedback. Constantly worked closely with the Field Operations Lead to manage hardware assets used for in-store processing. Overall I was primarily in specified retail stores and would rotate to other stores based upon business needs.

Maintaining the register as well as working the bar and being capable of making all the drinks on the menu. We are located in the library so you have to move fast because there is never an empty line. You always had to satisfy the customer’s needs no matter what so you have to handle everything quickly with quality and excellence. This job requires you to always be doing something so there is never any time to just stand around. I would be an expediter for people on register as well as anyone who was handling the drinks. Some of those things included moping floors, empting trash and other general cleaning duties

Maintaining the register as well as working the bar and being capable of making all the drinks on the menu. We are located in the library so you have to move fast because there is never an empty line. You always have to satisfy the customer’s needs no matter what so you had to handle everything quickly with quality and excellence. This job requires you to always be doing something so there was never any time to just stand around. I would be an expediter for people on register as well as anyone who was handling the drinks. Some of those things included moping floors, empting trash and other general cleaning duties.

Maintained the cash register, helped packaging jams, made pies and cookies. Worked at the local Farmers Market selling items.

Served customers ice cream, busted tables, restocked topping, refilled frozen yogurt machines, mopped and swept the floor, clean windows, wiped tables. Maintained the cash register and recorded bank.

Helped Prepare food, set up events/tables, served people food/drinks and bussed tables.

Helped organize books and record amount of products in the building as well as helped to create a Facebook page for the foundation.