Taylor Kotecki Email & Phone Number

*Facilitate in beer finishing procedures including centrifuging, dry hopping, fruiting, carbonating and filtering of beer*Evaluate brew sheets to ensure proper documentation of process steps, accurate ingredient addition, microbial safety, and fermentation parameters*Conduct CIP procedures in a timely manner as preparation for the transfer of beer from brew house to cellar*Ensure production environment and tools used are safe and sanitary

Turlock, California, United States

*Evaluated beer can integrity by way of seam assessment to ensure product quality and safety*Monitored CO2, temperature, ABV, and gravity of beer to confirm product readiness for packaging*Conducted microbial analysis on machinery and equipment to verify CIP procedures have been executed*Operated can line machinery to minimize oxygen exposure and product loss

● Monitored daily health screenings to ensure workplace safety● Communicated time sensitive information between employees andhealth professionals● Implemented systems that recorded all Covid-19 data to accuratelytrack employees health and the utilization of sick pay

Delhi, California, United States

*Provided excellent communication between chemical companies, growers, and employees to maintain vital professional relationships*Analyzed weekly payroll to ensure accurate allocation of funds*Developed an efficient filing system to easily access important records and licenses

Modesto, California, United States

*Completed project on “Color Consistency of European Co-manufactured Pink Wines,” where an in depth software was coupled with lab analysis to better understand how pink wine color may change during the shipping process*Developed interpersonal relationships with co-packers at partner facilities to ensure alternative packaging such as Tetra Paks, bag in box and cans met quality standards *Conducted and organized weekly tastings to detect inconsistent sensory characteristics that may have occurred throughout the run time*Evaluated CO2, O2, and pH of finished co-packed wines to recommend adjustments in processing

Bachelor Of Science - Bs, Food Science With A Focus On Packaging And Technology

Minor in beverage science.

Education record