Tea Chernyavsky Email & Phone Number

For more than a decade, I dedicated my time to providing exceptional customer service to high-class individuals as the Owner/Operator of one of Staten Island's finest dining establishments. As a recent graduate of one of the most prestigious aviation safety schools and years of experience in the hospitality and restaurant industry as a Chef turned CEO, I am eager to utilize my accumulated proficiency in the safety and hospitality industry in the corporate aviation world. Besides providing luxurious and efficient service to high-profile clients, my main focus in my line of work is safety, whether it be in food preparation or in evacuation procedures. My expertise in 5-star service standards, operational efficiency, vendor relations, and security protocols will make certain that I will go above and beyond the satisfaction expectation. As a European-born linguist who is fluent in English, Georgian, Russian, and Intermediate in both German and Spanish, I am excited to provide services to passengers from around the world.I have received certifications and licenses from AirCare FACTS Initial Crewmember Training, Gulfstream Evacuation Crewmember Training, New York State Food handling, New York State Bartending, and CPR Certification.