Teddy Da Costa
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Teddy Da Costa Email & Phone Number

Location: Geneva, Geneva, Switzerland 9 work roles 3 schools
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Role
Professionel en hôtellerie
Location
Geneva, Geneva, Switzerland
Company size

Who is Teddy Da Costa? Overview

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Quick answer

Teddy Da Costa is listed as Professionel en hôtellerie at Hotel d'Angleterre - part of The Red Carnation Hotel Collection, a company with 11 employees, based in Geneva, Geneva, Switzerland. AeroLeads shows a matched LinkedIn profile for Teddy Da Costa.

Teddy Da Costa previously worked as Barman / Chef de rang at Hotel D'Angleterre - Part Of The Red Carnation Hotel Collection and Mission d’intérim en restauration - Chef de restaurant / Bar / Superviseur banquet at Rh Expert. Teddy Da Costa holds Bachelor In International Hotel Management, Hospitality Administration/Management from Vatel Switzerland - Hotel & Tourism Business School.

Company email context

Email format at Hotel d'Angleterre - part of The Red Carnation Hotel Collection

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Hotel d'Angleterre - part of The Red Carnation Hotel Collection

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Profile bio

About Teddy Da Costa

Teddy Da Costa is a Professionel en hôtellerie at Hotel d'Angleterre - part of The Red Carnation Hotel Collection. They possess expertise in sports, french, english, event management, social media and 10 more skills. They is proficient in Anglais and Allemand.

Listed skills include Sports, French, English, Event Management, and 11 others.

Current workplace

Teddy Da Costa's current company

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Hotel d'Angleterre - part of The Red Carnation Hotel Collection
Hotel D'Angleterre - Part Of The Red Carnation Hotel Collection
Professionel en hôtellerie
geneva, geneva, switzerland
Employees
11
AeroLeads page
9 roles

Teddy Da Costa work experience

A career timeline built from the work history available for this profile.

Barman / Chef De Rang

Current

Geneva, Switzerland

Accueillir et conseiller les clientsPréparation des cocktails et propositions de nouvelles compositionsAssurer un service efficace et haut de gammeAnticiper les besoins d’une clientèle internationale et exigente

Dec 2022 - Present

Mission D’Intérim En Restauration - Chef De Restaurant / Bar / Superviseur Banquet

Current

Geneva, Switzerland

o Missions de chef de rang / Banquet / bar au sein d’établissements 5 étoiles

Sep 2022 - Present

Thonon Les Bains – Chef De Rang

Brasserie Saint-Jean

Thonon-les-Bains, Auvergne-Rhône-Alpes, France

o Mise en place de la salle et accueil des clientso Prise de commande et facturationo Gestion du bar et création de cocktailso Elaboration de la nouvelle carte en fonction des saisons

May 2021 - Oct 2022

Jardins/Espaces Verts/Paysagisme

Gustavia, Saint-Barthélemy, Saint-Barthélemy

o Tournée d’entretien de villaso Création de jardin

Mar 2020 - May 2021

Chef De Rang

Crans Ambassador Hôtel & Spa, Crans Montana

Crans-Montana, Valais, Switzerland

o Prise des commandes et facturationo Superviseur banquet lors des évènements

Jul 2018 - Dec 2018

Etudiant Bachelor / Cross Training Food & Beverage / Rooms Division

Bern Area, Switzerland

  • Bachelor in International Hotel ManagementAcademic courses: Marketing
  • Human Resources
  • Computer Sciences
  • Multicultural Management
  • Hospitality Sales
  • Wine, beer and spirits
Sep 2013 - Jun 2018

Food & Beverage Employee,

Divonne

Bar, room serviceService au restaurantBanquet

Sep 2015 - Nov 2015

Food & Beverage Trainee

Société Nautique De Genève

Geneva Area, Switzerland

May 2015 - Sep 2015
Team & coworkers

Colleagues at Hotel d'Angleterre - part of The Red Carnation Hotel Collection

Other employees you can reach at dangleterrehotel.com. View company contacts for 11 employees →

3 education records

Teddy Da Costa education

Bachelor In International Hotel Management, Hospitality Administration/Management

Vatel Switzerland - Hotel & Tourism Business School

Introduction to cost control • Marketing • Human Resources • Taxation • Computer Sciences • Career project • Multicultural Management •.

Gestion Administrative Et Ressources Humaine

High Scool Diploma In Sciences

High Scool Jean Monnet
FAQ

Frequently asked questions about Teddy Da Costa

Quick answers generated from the profile data available on this page.

What company does Teddy Da Costa work for?

Teddy Da Costa works for Hotel d'Angleterre - part of The Red Carnation Hotel Collection.

What is Teddy Da Costa's role at Hotel d'Angleterre - part of The Red Carnation Hotel Collection?

Teddy Da Costa is listed as Professionel en hôtellerie at Hotel d'Angleterre - part of The Red Carnation Hotel Collection.

Where is Teddy Da Costa based?

Teddy Da Costa is based in Geneva, Geneva, Switzerland while working with Hotel d'Angleterre - part of The Red Carnation Hotel Collection.

What companies has Teddy Da Costa worked for?

Teddy Da Costa has worked for Hotel D'Angleterre - Part Of The Red Carnation Hotel Collection, Rh Expert, Brasserie Saint-Jean, Cote Jardin Saint Barth, and Crans Ambassador Hôtel & Spa, Crans Montana.

Who are Teddy Da Costa's colleagues at Hotel d'Angleterre - part of The Red Carnation Hotel Collection?

Teddy Da Costa's colleagues at Hotel d'Angleterre - part of The Red Carnation Hotel Collection include Perrine Gerard, Georgeta Datcu, Daniel Santos, Thomas Cunningham, and Maria Teresa Dalise.

How can I contact Teddy Da Costa?

You can use AeroLeads to view verified contact signals for Teddy Da Costa at Hotel d'Angleterre - part of The Red Carnation Hotel Collection, including work email, phone, and LinkedIn data when available.

What schools did Teddy Da Costa attend?

Teddy Da Costa holds Bachelor In International Hotel Management, Hospitality Administration/Management from Vatel Switzerland - Hotel & Tourism Business School.

What skills is Teddy Da Costa known for?

Teddy Da Costa is listed with skills including Sports, French, English, Event Management, Social Media, Public Relations, German, and Marketing Communications.

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