Tempest Boleware Email & Phone Number

Dallas-Fort Worth Metroplex

Dallas/Fort Worth Area

Effective in monitoring internal incidents and responding to external theft incidents. Ensuring workplace safety for customers and associates by constant effective surveillance. Assists in training store associates on proper safety procedures and equipment, loss prevention and shrink control measures/procedures.

Dallas/Fort Worth Area

Ensure operation of equipment by completing preventive maintenance requirements; following manufacturer's instructions; troubleshooting malfunctions; calling for repairs; evaluating new equipment and techniquesContribute to team effort by accomplishing related results as neededEnsure the security, safety and well-being of all personnel, visitors and the premisesProvide excellent customer serviceAdhere to all company service and operating standards

Dallas/Fort Worth Area

Work within a series of positions which involved report, observed, and increase responsibility.Patrol premises regularly to maintain order and establish presence.Remove wrongdoers or trespassers from the areaChecking surveillance cameras periodically, respond to alarms, submit reports of daily surveillance, and assessing the situation.

Dallas/Fort Worth Area

Work within a series of positions that have increased in scope and responsibility.Confer with customers by telephone to provide information about the product or services, take or enter order, cancel accounts, or obtain details of complaints.Check to ensure that appropriate changes were made to resolve customers’ problems.Keep records of customer interactions or transactions, recording details of inquiries, complaints, or comments, as well actions taken.

Dallas/Fort Worth Area

Work within a series of positions that have increased in scope responsibility quickly advanced from team member to shift leader.Promoted sales growth and profits by upselling.Demonstrated excellent customer communications by providing customers with a delightful customer experience.Investigate and resolved complaints regarding food quality, service, or accommodations.Train workers in food preparation, and in service, sanitation, and safety procedures.Perform various financial activities, such as compile and balance cash receipts at the end of each shift and issued