Founder and Operator of Poseidon's Catch, a pop-up restaurant offering high-quality, seasonal seafood dishes. I managed all aspects of the business, including menu creation, website design with AI-generated artwork, social media management, and content creation. Developed and executed a comprehensive business plan, ensuring smooth operations and customer satisfaction while showcasing my culinary expertise and entrepreneurial drive.

As a Line Cook at Milo + Olive, I managed high-volume service, overseeing beyond 300 covers on busy evenings across multiple stations, including Sauté, Pasta, and Fryer. I ensured top-quality and efficiency in a fast-paced environment, collaborating closely with team members to maintain smooth kitchen operations. Additionally, I prepared family meals to support team morale and leveraged my conversational Spanish to enhance communication within the team.

The Fulton by Jean-Georges is a seafood-focused restaurant located at Pier 17 in Manhattan, offering stunning waterfront views and a refined dining experience. Known for its fresh, sustainable seafood and innovative dishes, The Fulton showcases the culinary expertise of renowned chef Jean-Georges Vongerichten. The restaurant combines elegant dining with a relaxed atmosphere, making it a top destination for seafood lovers in New York City.

• Manage property maintenance and improvements, including oversight of technical service providers.• Research new comic book releases for possible adaptations.• Remotely oversee core office functions, including monitoring and responding to emails, purchasing office supplies, and maintaining equipment.• Complete errands in a timely manner, as assigned.

• Recruit new clients through use of database analysis and social media content creation.• Greet guests as they enter the office, and care for the needs of clients to guarantee their comfort and sense of welcome at their arrival.• Organize delivery of equipment and supplies from a variety of sources such as wholesalers and on-line retailers.• Act as an assistant for supervisors, taking on a variety of responsibilities such as calling clients, looking for and documenting information regarding client accounts, filtering emails, replying to emails as proxy for advisors, and taking on any variety of requests.• Perform minor technical repairs on computers, tablets, printers, security system, and website.• Manage and maintain shared office spaces and functions.