Dynamic supply chain leader with over a decade of experience driving operational excellence in the food industry. At Mondelez Internationl, I spearhead the implementation of Total Productive Maintenance (TPM) programs, focusing on continuous improvement and cultural transformation. I oversee operations for the belVita brand, ensuring optimal performance across safety, quality, delivery, cost, and employee morale KPIs.I bring a robust background in Lean Manufacturing and Six Sigma methodologies, holding a Green Belt certification and a proven track record of successfully executing improvement projects across various food categories. My experience includes 5 years in Health, Safety, and Environment Management, where I led cross-cultural and cross-country initiatives to enhance workplace safety and sustainability.Skilled in project management for innovation and productivity enhancements, I have delivered results in Chocolate, Dry Mix, and Cheese manufacturing environments. I hold a bachelor's degree in environmental engineering and a postgraduate degree in Business Management, equipping me with a unique blend of technical expertise and strategic business acumen.