Thibaut Broussier Email & Phone Number
Who is Thibaut Broussier? Overview
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Thibaut Broussier is listed as Directeur ventes nationales at LE MAC DU VIN, based in La Rochelle, Nouvelle-Aquitaine, France. AeroLeads shows a matched LinkedIn profile for Thibaut Broussier.
Thibaut Broussier previously worked as Responsable import export at M.A.C. Wine Services and Import Export Manager at M.A.C. Wine Services. Thibaut Broussier holds Brevet Professionnel De Sommellerie, Wine Steward/Sommelier, Mention Très Bien from Lycee Hôtelier De Toulouse.
Email format at LE MAC DU VIN
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About Thibaut Broussier
I am a passionate wine merchant and trained sommelier currently living in La Rochelle, France. My skills include sales, a vast knowledge of international wineries & winemakers, wine tasting, purchasing & orders, and wine education. In 2018 I won Best Young Sommelier in the Chaine des Rotisseur's Best Young Sommelier Competition, Australia, and then runner-up in the International Young Sommeliers Competition in Mexico City. Having spent over four years combined living abroad in Australia and Ireland enabled me to become fluent in English and develop both passion and knowledge for wines from around the world. Social by nature, working in a team environment inspires me as it allows me to connect with others over the shared appreciation of wine, spirits and hospitable service.
Thibaut Broussier's current company
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Thibaut Broussier work experience
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Responsable Import Export
CurrentImport Export Manager
Caviste
La Cave des Papilles is a reference for natural and biodynamic wines.Key responsibilities: Public and commercial wine sales; creation of key customer accounts and building of client relationships, both French and International; researching upcoming winemakes to bring into the cellar; building and maintaining professional relationships with winemakers, both.
Caviste
Key responsibilities: Public and commercial wine sales; creation of key customer accounts and building of client relationships; organising tastings for guests, both French and International; daily administration; managing domestic and international shipment of wines; training and managing interns and junior staff Key achievements: Consistently exceeded.
Sommelier
Establishment: Dinner by Heston BlumenthalKey responsibilities: Wine sales in a restaurant environment; creating and maintaining professional relationships with winemakers through regular visits to vineyards as part of the wine team; organising and managing the cellar; updating the wine list on a daily basis; training and managing junior staff.
Sommelier
Key responsibilities: Wine sales in a restaurant environment; creating and maintaining professional relationships with winemakers through regular visits to vineyards as part of the wine team; creation and management of the by-the-glass wine list; organising and managing the cellar; updating the wine list on a daily basis; training and managing junior.
Sommelier
Key responsibilities: Wine sales in a restaurant environment; organising and managing the cellar; updating the wine list on a daily basis; conducting a Michelin-level lunch and dinner service as part of a large team; training and managing junior staff; administration of wine trainings and educational programs for staffKey achievements: Worked as part of a.
Commis Sommelier
Key responsibilities: Wine sales in a restaurant environment; organising and managing the cellar; updating the wine list on a daily basis; conducting a Michelin-level lunch and dinner service as part of a large team; training and managing junior staff; administration of wine trainings and educational programs for staffKey achievements: Worked as part of a.
Thibaut Broussier education
Brevet Professionnel De Sommellerie, Wine Steward/Sommelier, Mention Très Bien
Mention Complementaire Sommelerie, Wine Steward/Sommelier, Mention Très Bien
Frequently asked questions about Thibaut Broussier
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What company does Thibaut Broussier work for?
Thibaut Broussier works for LE MAC DU VIN.
What is Thibaut Broussier's role at LE MAC DU VIN?
Thibaut Broussier is listed as Directeur ventes nationales at LE MAC DU VIN.
Where is Thibaut Broussier based?
Thibaut Broussier is based in La Rochelle, Nouvelle-Aquitaine, France while working with LE MAC DU VIN.
What companies has Thibaut Broussier worked for?
Thibaut Broussier has worked for Le Mac Du Vin, M.A.C. Wine Services, La Cave Des Papilles, Dock Du Vin, and The Fat Duck Group.
How can I contact Thibaut Broussier?
You can use AeroLeads to view verified contact signals for Thibaut Broussier at LE MAC DU VIN, including work email, phone, and LinkedIn data when available.
What schools did Thibaut Broussier attend?
Thibaut Broussier holds Brevet Professionnel De Sommellerie, Wine Steward/Sommelier, Mention Très Bien from Lycee Hôtelier De Toulouse.
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