Thinley Wangmo Email & Phone Number

My name is Thinley Wangmo, and I am currently pursuing Culinary Management at George Brown College. With three years of experience in the food service industry, I have honed my skills as a line cook at Liberty Grand and served at two other restaurants.At Liberty Grand, I played a key role in enhancing the efficiency of our kitchen operations. My contributions included streamlining food prep processes and ensuring high standards of dish presentation. This not only improved our service speed but also contributed to receiving positive customer feedback and high ratings.My diverse experience in various restaurant settings has strengthened my abilities in both cooking and customer service. I’ve gained valuable insights into managing different kitchen stations, collaborating with team members, and handling high-pressure situations effectively. My knife skills, developed through rigorous training and practice, enable me to execute precise cuts and maintain high standards in dish preparation.Overall, my achievements and experiences reflect my commitment to culinary excellence and my ability to adapt and thrive in dynamic environments.