Thomas B. Clark Jr.

Thomas B. Clark Jr. Email and Phone Number

Private Event Director at Seviche A Latin Restaurant @ Seviche A Latin Restaurant
louisville, kentucky, united states
Thomas B. Clark Jr.'s Location
Louisville, Kentucky, United States, United States
Thomas B. Clark Jr.'s Contact Details

Thomas B. Clark Jr. personal email

n/a

Thomas B. Clark Jr. phone numbers

About Thomas B. Clark Jr.

Thomas B. Clark Jr. is a Private Event Director at Seviche A Latin Restaurant at Seviche A Latin Restaurant. He possess expertise in microsoft office, teamwork, microsoft excel, financial analysis, team leadership and 22 more skills. He is proficient in French. Colleagues describe him as "I "

Thomas B. Clark Jr.'s Current Company Details
Seviche A Latin Restaurant

Seviche A Latin Restaurant

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Private Event Director at Seviche A Latin Restaurant
louisville, kentucky, united states
Employees:
14
Thomas B. Clark Jr. Work Experience Details
  • Seviche A Latin Restaurant
    Private Event Director
    Seviche A Latin Restaurant Mar 2018 - Present
    Louisville, Kentucky
  • Seviche: A Latin Restaurant
    Inventory Control Manager
    Seviche: A Latin Restaurant Oct 2013 - Present
    Louisville, Kentucky Area
    Seviche: A Latin Restaurant is an upscale-casual restaurant specializing in nuevo-latino-southern cuisine. Consistently ranked as one of Louisville’s best restaurants and as one of the top restaurants in the country, Seviche and it's Chef/Owner Anthony Lamas raise the bar on creativity and excellence. Lamas is regularly recognized as one of the city’s top chefs, having been featured on the Food Network, in Southern Living and Bon Appétit and was a 2010/2011/2012 semi-finalist in the James Beard Foundation Awards for Best Chef: Southeast. Seviche’s seasonally-changing menu showcases the freshest seafood and local artisan ingredients and proudly follows the guidelines of the Monterey Bay Aquarium Seafood Watch Program. Our most recent review best details the quality and class of the restaurant (See Below).As the Inventory Control Manager, my job is to understand our cost of doing business and maximize the profitability of each dish. In achieving these goals, I have established a working system of inventory through our back office software: Compeat. The system tracks our theoretical usage using purchases, standard inputs, recipes and depletion through our Aloha POS system.Additionally, I serve as the daytime manager, and "utility man". My various responsibilities can range from repairing equipment to supplies runs. The phrase "not my job" does not appear anywhere in my job description, and I will do whatever is necessary for our team at Seviche to succeed and flourish.
  • Holliday Companies, Llc
    Accounting Intern
    Holliday Companies, Llc Jan 2013 - May 2013
    Charleston, South Carolina Area
    As an unpaid intern with Holliday Companies, LLC, I assisted the CFO and Comptroller with any task that required my assistance. These tasks included, but were not limited too: bill paying, matching PDR expenses, completing employee files, collecting & familiarizing myself with IRS Tax Forms W-9 & 1099, Determining appropriate businesses for W-9 & 1099, filing invoices, calling about A/R, etc.
  • Hendrick Honda Of Charleston
    Sales Consultant
    Hendrick Honda Of Charleston Jul 2012 - Mar 2013
    Charleston, South Carolina Area
    As a New & Pre-Owned (Previously Enjoyed) Sales Consultant, my job was to educate, and inform consumers about our product with the intent to influence/persuade the consumer to purchase our product. I worked part-time while working towards a double major in Accounting-Business Admin. at the College of Charleston. Due to my schedule, I routinely finished near the bottom in sales. However, my gross per transaction was near the top of the scale, and in the months of October & February, I ranked at the top in terms of comparative gross per sale. In addition, my customer satisfaction rating was one of the best at the dealership, and I made it my mission to treat each customer with courtesy and respect.
  • Dwellsmart
    Inventory & Web Intern
    Dwellsmart May 2012 - Jul 2012
    Charleston, South Carolina Area
    DwellSmart’s mission is to help protect and improve the health of individuals and the environment. All of our products meet one or more of our core criteria: Sustain - products made from rapidly renewable or abundant materials that avoid the use of finite resources; products made with low impact materials that are extracted or produced using organic, natural methods:Protect - products that promote health, purify air and water in homes, or serve as non-toxic alternatives to conventional products- Conserve - products that promote efficiency and lower the consumption of energy, water, or natural resources- Reduce - products that reduce the consumption of resources by promoting reuse, minimizing the use of disposables, and/or using recycled materials- Share - products made by manufacturers that abide by fair trade principles and show commitment to community serviceAt DwellSmart, we strive to minimize our environmental impact.As an unpaid intern, my responsibilities were to make the DwellSmart store and website more efficient. One of my main projects was to match prices in the store to prices online and create placards to display prices of items in the store and communicate the effectiveness of the products to consumers. Our intern team used the limited time we had to focus on improving the store's appearance by rearranging displays and displaying pricing/info placards on eye-catching displays.
  • American Beverage Marketers
    Factory Employee
    American Beverage Marketers May 2006 - Jul 2009
    New Albany, Indiana
    I assembled a variety of products while following standard protocol and safety standards. I worked on automated and manual lines. I learned about the processes that go in to manufacturing a product from raw materials to finished goods.(Worked in the summers of 2006-2009)

Thomas B. Clark Jr. Skills

Microsoft Office Teamwork Microsoft Excel Financial Analysis Team Leadership Basketball Event Planning Entrepreneurship Golf Social Networking Excel Accounting Financial Modeling Camping Photography Planning Organizing Eager To Learn Inventory Management Restaurant Management Restaurants Marketing Strategy Inventory Control Inventory Analysis Inventory Physical Inventory Home Improvement

Thomas B. Clark Jr. Education Details

  • College Of Charleston
    College Of Charleston
    Business Administration And Management, General & Accounting
  • Trinity High School
    Trinity High School
    General Education

Frequently Asked Questions about Thomas B. Clark Jr.

What company does Thomas B. Clark Jr. work for?

Thomas B. Clark Jr. works for Seviche A Latin Restaurant

What is Thomas B. Clark Jr.'s role at the current company?

Thomas B. Clark Jr.'s current role is Private Event Director at Seviche A Latin Restaurant.

What is Thomas B. Clark Jr.'s email address?

Thomas B. Clark Jr.'s email address is tb****@****ofc.edu

What is Thomas B. Clark Jr.'s direct phone number?

Thomas B. Clark Jr.'s direct phone number is (502) 473*****

What schools did Thomas B. Clark Jr. attend?

Thomas B. Clark Jr. attended College Of Charleston, Trinity High School.

What are some of Thomas B. Clark Jr.'s interests?

Thomas B. Clark Jr. has interest in Etc, Accounting, Photography, Sports, Movies, Food, Travel, Home Remodeling.

What skills is Thomas B. Clark Jr. known for?

Thomas B. Clark Jr. has skills like Microsoft Office, Teamwork, Microsoft Excel, Financial Analysis, Team Leadership, Basketball, Event Planning, Entrepreneurship, Golf, Social Networking, Excel, Accounting.

Who are Thomas B. Clark Jr.'s colleagues?

Thomas B. Clark Jr.'s colleagues are Ana Molina, Brendon Douglas, Katherine Deburger, Daniel Shober, Lilli Lewis, Kathryn Jacob, Kaitlin Pike.

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