Thomas Fuchs work email
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Thomas Fuchs personal email
I have over 15 years of progressive hospitality industry experience in global and domestic properties with an emphasis in Food and Beverage Management. My strengths include profitability improvement from a customer and back of the house perspective with hands-on team training and creative programming. I am adept at running multiple outlets for high volume hotels and enjoy looking for strategic ways to increase profitability, maintain quality, and orchestrate seamless operations for daily workflow and large-scale events.
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Director Of Food And BeverageThe Garland Mar 2022 - PresentNorth Hollywood, Ca, Us -
Director Of Outlets, Food & BeverageThe London West Hollywood At Beverly Hills Nov 2017 - Mar 2022West Hollywood, Ca, UsIn this role, I oversee daily operations for the hotel’s food and beverage outlets, including the London Bar, Boxwood, Boxwood on the Roof, In-Suite Dining, the Pool Bar, and Banquets with direct supervision of four managers that cover a team of 65 employees. My tenure included coordinating a COVID-19 response, completing three special taskforce projects at sister properties, and overall performance improvement through training initiatives, inventory optimization, and marketing. -
General ManagerTrejos Cantina May 2017 - Nov 2017At the Trejos Cantina, I collaborated with the Executive Chef to train, manage, and lead a team of 55 employees while identifying opportunities to increase revenue through promotional concepts, specialty menu items, and customer-focused events. In addition, my focus on back of the house cost savings led to improved scheduling, restructured labor budgets, purchasing savings, and technology upgrades that streamlined costs and workflows.
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Assistant Director Of BanquetsLoews Hotels Nov 2016 - Apr 2017New York, New York, UsAfter regular promotions and the completion of the Loews Hotels Leadership training program, I was able to seamlessly lead a team of 55 through daily operations and to execute events for up to 1200 people with comprehensive site selection, marketing, event management, and after-action review. -
Food & Beverage ManagerLoews Hotels Sep 2015 - Nov 2016New York, New York, UsIn this role, I opened a new grab and go outlet called ‘Bodega’ in addition to managing the weekly live entertainment for the H2 Kitchen and Bar. My team included four managers and 50 employees that I was responsible for training, directing, and improving.
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Assistant Food And Beverage ManagerLoews Hotels Jan 2015 - Sep 2015New York, New York, UsI managed daily operations for the Preston’s, H2 Kitchen and Bar, Room Service and Minibar, and special events for up to 350 guests with the oversight and development of 35 to 40 employees.
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Director Of Food & BeveragePetit Ermitage, A L'Ermitage Hotel Sep 2014 - Jan 2015West Hollywood, Ca, Us -
Assistant Food And Beverage DirectorPetit Ermitage, A L'Ermitage Hotel May 2014 - Aug 2014West Hollywood, Ca, Us
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Food & Beverage Floor ManagerPetit Ermitage, A L'Ermitage Hotel Sep 2013 - May 2014West Hollywood, Ca, Us
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Assistant In Room Dining ManagerDorchester Collection Mar 2012 - Mar 2013London, Gb -
Restaurant SupervisorHilton Los Angeles Airport Apr 2008 - Oct 2009
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Room Service Shift LeaderHilton Oct 2007 - Mar 2008
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Chief StewardHilton Oct 2006 - Sep 2007
Thomas Fuchs Skills
Thomas Fuchs Education Details
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Devry UniversityBusiness Administration And Hospitality Management -
Steigenberger AkademieHotel Administration Management
Frequently Asked Questions about Thomas Fuchs
What company does Thomas Fuchs work for?
Thomas Fuchs works for The Garland
What is Thomas Fuchs's role at the current company?
Thomas Fuchs's current role is Director of Food & Beverage at The Garland.
What is Thomas Fuchs's email address?
Thomas Fuchs's email address is tofuchs@web.de
What schools did Thomas Fuchs attend?
Thomas Fuchs attended Devry University, Steigenberger Akademie.
What are some of Thomas Fuchs's interests?
Thomas Fuchs has interest in Travel, Movies, Tennis.
What skills is Thomas Fuchs known for?
Thomas Fuchs has skills like Hotel Management, Food And Beverage, Hotels, Micros, Restaurants, Hospitality Management, Training, Hospitality Industry, Banquets, Microsoft Office, Customer Satisfaction, Ms Office Applications.
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