Ever since my childhood I have been passionate about the quote "There is no future without agriculture and no agriculture without future". This largely influenced my passion for science and future educational career. In 2006, I took the decision to become a student in Bioscience Engineering at the University of Ghent because I wanted to have a broad scientific and technical knowledge. After 5 fruitful years, I enrolled in the 3Continent Master of Global Management program offered by the Antwerp Management School, Xavier Institute of Management in Bhubaneswar and Fordham Business School in NYC. By studying, living and working in three different continents with a diverse group, I immersed myself into a cultural experience far beyond pure academic studies. This challenged me both personally as professional. Being a Bioscience Engineer and doing a global management program abroad gave me the experience to enter this globalized world and to find a challenging job. My career goals are:- To find a challenging job in which I can develop my knowledge and resources, while at the same time making a difference for the people that surround me and the company I work for.- To be part of a highly motivated team of a multinational, preferable in a food-related company- To hold a position utilizing organization, interpersonal and communication skills. Particular interest in production or operations management.Personal motto: "A person who never made a mistake never tried anything new." (Albert Einstein)