Director - Warehouse Operations And Services
Current- Roll out of the new company-wide software application in Mai 2021- Effectively managing staff of 300 employees in a 670,000-square foot ambient and perishable facility- Guidance towards achievement of Loss and Productivity goals- Supervision and effective communication of organizational change within the company- Established and communicated operational standards- Developing and implementing operational plans to achieve goals- Assessing and establishing appropriate managementstaffing levels