I am taking on my experience as a student ambassador to Singapore, where I will also fulfill the same tasks as I did in Lausanne but in a different business landscape.

As a Student Ambassador at EHL Hospitality Business School, I represent the institution to prospective students, families, and industry professionals. My responsibilities include: • Conducting campus tours and providing detailed information about EHL’s programs, facilities, and student life. • Participating in open days, webinars, and other recruitment events to engage with prospective students and answer their queries. • Networking with students and alumni globally to share… Show more As a Student Ambassador at EHL Hospitality Business School, I represent the institution to prospective students, families, and industry professionals. My responsibilities include: • Conducting campus tours and providing detailed information about EHL’s programs, facilities, and student life. • Participating in open days, webinars, and other recruitment events to engage with prospective students and answer their queries. • Networking with students and alumni globally to share experiences and insights about EHL. • Assisting with orientation programs and helping new students acclimate to the campus environment. • Collaborating with the admissions and marketing teams to support outreach initiatives and promote EHL’s brand, and proceeding with interviews for new applying students.This role has enhanced my public speaking, communication, and networking skills while allowing me to contribute to the growth and reputation of EHL. Show less

• Assisting customers with product selection and providing detailed information on items. • Maintaining high standards of customer service and ensuring a luxury shopping experience. • Managing inventory, restocking items, and keeping the store organized and visually appealing. • Handling transactions, processing payments, and managing returns. • Supporting the sales team in achieving store targets and objectives.

I'm thrilled to go on with my professional journey at the Hotel Royal Savoy in Lausanne as a Front Desk Officer, while pursuing my studies at EHL Business School. This will for sure give me valuable skills and make me more confident as I prepare for my future career in this industry.

Thrilled to have recently completed my internship as a Front Desk Associate at the prestigious Royal Savoy in Lausanne! As a hospitality enthusiast with a passion for providing excellent customer service, I'm excited to be part of this renowned establishment, working alongside a team of experienced professionals. I look forward to the learning and growth opportunities in this dynamic environment!

During my internship in the Principal Kitchen department at the Beau Rivage Palace in Lausanne, I gained invaluable experience in a high-end culinary environment. I worked closely with experienced chefs to prepare and present gourmet dishes for the hotel's guests, as well as assisted with kitchen operations and inventory management. I developed a deep appreciation for the art of cooking and a passion for creating exceptional dining experiences. My time at the Beau Rivage Palace was an… Show more During my internship in the Principal Kitchen department at the Beau Rivage Palace in Lausanne, I gained invaluable experience in a high-end culinary environment. I worked closely with experienced chefs to prepare and present gourmet dishes for the hotel's guests, as well as assisted with kitchen operations and inventory management. I developed a deep appreciation for the art of cooking and a passion for creating exceptional dining experiences. My time at the Beau Rivage Palace was an unforgettable learning experience, and I am grateful for the opportunity to have worked alongside such talented professionals. Show less

As a Room Service intern at the Beau Rivage Palace in Lausanne, I had the opportunity to work in a fast-paced and demanding environment. During my internship, I provided top-notch customer service to VIP guests, helped coordinate orders and deliveries, and was partially in charge of the Minibars. I also had the opportunity to offer my services at the Lobby Lounge, the La Terrasse restaurant and the L’Academia restaurant. I learned the importance of attention to detail and efficient… Show more As a Room Service intern at the Beau Rivage Palace in Lausanne, I had the opportunity to work in a fast-paced and demanding environment. During my internship, I provided top-notch customer service to VIP guests, helped coordinate orders and deliveries, and was partially in charge of the Minibars. I also had the opportunity to offer my services at the Lobby Lounge, the La Terrasse restaurant and the L’Academia restaurant. I learned the importance of attention to detail and efficient communication, skills that I will carry with me throughout my career in the hospitality industry. Show less