Tilo Hühn Email and Phone Number
Exploring the unexpected togetherThe world is facing many challenges - climate change, scarce resources, social tensions. But for me, these crises are not just problems, but opportunities to discover new paths. My name is Tilo Hühn, and I am convinced that the best solutions often lie where we don't expect them.In my work, I focus on discovering and implementing the unexpected together with people. This often starts with a change of perspective: seeing things differently, recognizing connections that remain hidden to others.New paths through sustainability and technologyOne example of this is the re-nut.com process, which exploits the full potential of nuts to use resources more efficiently. By combining natural processes with new technologies, we find solutions that are both sustainable and economically viable.I work with the concept of metasynthesis - a combination of biological and technical knowledge to create systemic solutions to complex challenges. For me, it's not about reinventing the wheel, but about combining existing knowledge to create something completely new.Polycrises: Solutions for a complex worldIn a world characterized by polycrises, I develop networked solutions with others. We cannot rely on isolated approaches - the crises of our time are interconnected, and the solutions must be as well. Projects like FoodCampus.Berlin show how interdisciplinary collaboration opens up completely new possibilities.Working together to implement the unexpectedScientifically sound and at the same time open to new perspectives: I help people and teams not only to find solutions, but to put them into practice. With me by your side, you'll discover the unexpected - and together we'll turn it into realizable solutions that make a real difference.Tilohttps://orcid.org/0009-0000-1052-2361
Zhaw Life Sciences Und Facility Management
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Center Coordinator Foodcomposition And -Processdesign - Institute For Food And Beverage InnovationZhaw Life Sciences Und Facility ManagementWädenswil, Zh, Ch -
Center Coordinator Foodcomposition And -Processdesign - Institute For Food & Beverage InnovationZhaw Life Sciences Und Facility Management May 1997 - PresentWädenswil, Schweiz, Ch -
Member Of The BoardGoba Ag Mineralquelle Und Manufaktur May 2023 - PresentGontenbad, Ai, Ch -
Chief EngineerRe-Nut Jan 2023 - Present -
Member Of The Advisory BoardInstitute Of Culinary Art | Ica May 2024 - PresentZarrentin, Mecklenburg-Vorpommern, De -
Member Of The Global Executive CouncilInstitute Of Culinary Art | Ica Aug 2019 - PresentZarrentin, Mecklenburg-Vorpommern, De -
Member Of The Expert Board1Lims Lab And Quality Solution Feb 2024 - PresentStadtkreis 5 Industriequartier, Zürich, Ch -
Member Of The Task Force New Feed / Food SystemsDlg E.V. - German Agricultural Society Nov 2023 - PresentFrankfurt Am Main, Hessen, De -
Member Of The Jury Anuga Foodtec AwardDlg E.V. - German Agricultural Society Jan 2018 - PresentFrankfurt Am Main, Hessen, De -
Think Tank ExpertThe Singularity Group Jun 2022 - PresentZurich, Ch -
Member Of The Scientific Advisory BoardBarry Callebaut Group Apr 2022 - PresentZurich, Zurich, Ch -
Member Of The Advisory BoardFood Campus Berlin Jan 2022 - PresentBerlin, Berlin, De -
Member Of The BoardPatiswiss Ag (Patag) Jul 2021 - Present -
Member Of The BoardBataillard Ag May 2021 - Present -
Mentor For Digital BusinessGrace - Accelerate Female Entrepreneurship Jun 2018 - PresentBerlin, Be, De -
BoardmemberFoodward - The Business Academy Jul 2019 - Dec 2023Zurich, Zurich, Ch -
Member Of The BoardOro De Cacao Ag Mar 2017 - Aug 2022Freienbach, Schwyz, Ch -
Member Of The BoardUnico First Ag Jul 2004 - Dec 2014New benefits due to innovative production processes allow the development of new customer benefits for food and beverages. Together with the Experts from UNICO we bring the new into our world.
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Project ResearcherResearch Station Geisenheim Center For Microbiology And Biochemistry Institute For Oenology 1995 - 1997Engineering of yeast glycerol metabolism towards optimized yield of fermentation end products and improved tolerance to osmotic stress
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Laboratory EngineerUniversity Of Applied Sciences Wiesbaden Faculty Oenology And Beverage Technology 1992 - 1997Microbiology - Business Management - Marketing
Tilo Hühn Skills
Tilo Hühn Education Details
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Hwz University Of Applied Sciences In Business Administration ZurichMaster Of Advanced Studies In Digital Business -
Zhaw Zurich University Of Applied SciencesOrganizational Psychology -
Hwz University Of Applied Sciences In Business Administration ZurichDigital Masterclass -
Hwz University Of Applied Sciences In Business Administration ZurichDigital Leadership -
Hwz University Of Applied Sciences In Business Administration ZurichDigital Risk Management -
Hwz University Of Applied Sciences In Business Administration ZurichDisruptive Technologies -
Pädagogische Hochschule ZürichUniversity Didactics -
Goethe University FrankfurtBiology And Computer Science -
Justus Liebig University GiessenAgricultural Policies -
Hochschule Geisenheim UniversityEconomy -
Research Station Geisenheim Institute For Vinebreeding And -Crafting GermanyVocational Training
Frequently Asked Questions about Tilo Hühn
What company does Tilo Hühn work for?
Tilo Hühn works for Zhaw Life Sciences Und Facility Management
What is Tilo Hühn's role at the current company?
Tilo Hühn's current role is Center Coordinator Foodcomposition and -processdesign - Institute for Food and Beverage Innovation.
What schools did Tilo Hühn attend?
Tilo Hühn attended Hwz University Of Applied Sciences In Business Administration Zurich, Zhaw Zurich University Of Applied Sciences, Hwz University Of Applied Sciences In Business Administration Zurich, Hwz University Of Applied Sciences In Business Administration Zurich, Hwz University Of Applied Sciences In Business Administration Zurich, Hwz University Of Applied Sciences In Business Administration Zurich, Pädagogische Hochschule Zürich, Goethe University Frankfurt, Justus Liebig University Giessen, Hochschule Geisenheim University, Research Station Geisenheim Institute For Vinebreeding And -Crafting Germany.
What skills is Tilo Hühn known for?
Tilo Hühn has skills like Unternehmensstrategie, Strategische Planung, Projektmanagement, Management, Organizational Development, Process Development, Making Of Food And Beverages, Research, Produktentwicklung, Process Implementation, System Thinking, Marketing.
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