Infrastructure management for Edmund's Oast Restaurant, Brewing Company and Exchange

CHSBeer.org is a one-stop shop for locals and visitors to get a handle on all things beery in the Lowcountry. Content is especially geared towards local beer, but includes all aspects of beer culture in the area. Information is available in a smooth, easy-to-navigate format, in which users can interact with their own comments.We also provide web design services for local beer-focused companies, for which I provide copywriting. Examples include:http://holycitybrewing.com/ (+ package text)http://brewvival.com/http://charlestonbeerweek.com/http://evopizza.com/http://www.kuducoffeeandcraftbeer.com/

Monthly craft beer column

Sharing lead organizer duties for Charleston Beer Week 2014 & 2015.

Local craft beer & restaurant coverage

Local craft beer & restaurant coverage for Charleston City Paper, SC Biz Magazine, and others.

Author of Charleston Beer: A High-Gravity History of Lowcountry Brewing, a historical retrospective and current guidebook to brewing and beer law in Charleston, SC. Out now!

Managing supervisors and analysts with responsibility for pricing, costing, rebate claims and large customer negotiation, formal RFQ responses, price rolls, customer audits, KPI data production, competitor analysis. Interact with business leaders to create winning pricing strategies and Lean process automation.

Responsibility for all aspects of the resale pricing process throughout the customer life cycle, with focus on large-format MRO bids, contractually-driven price resets, and automating processes for non-contract updates. Managing supervisor-led teams as well as professional analysts.

Designing and implementing pricing improvement strategies and process automation and standardization, in addition to managing teams dedicated to pricing, rebates, and government sales.

Supervised a team of two professional analysts working on strategies to improve margin via pricing controls and modeling.

Developed reporting and strategies to drive margin growth through pricing controls and management.

Contributing a beer column, "From the Tap" to this quarterly dining guide for the Charleston area.

Contributing coverage for a local media aggregator. My areas of coverage focus on, but are not limited too, craft beer and locally-focused food events. Style-specific writing, web-based social networking, and some photography.