Timothy J. Dobbins

Timothy J. Dobbins Email and Phone Number

Food and Beverage Incubation Instructor + Strategist @ Lakeshore Flavor
Atlanta, GA, US
Timothy J. Dobbins's Location
Atlanta, Georgia, United States, United States
About Timothy J. Dobbins

Timothy Dobbins is the founder and principal consultant at Scientia Food Safety Consulting LLC, a firm specializing in food defense training, food safety audits, GAP inspections, HACCP plan development and implementation, new kitchen consulting, and risk assessment for food and beverage operations. His work is not merely about ensuring compliance but about fostering resilience and innovation among food businesses across the United States.Beyond his corporate roles, Tim's consulting and collaboration are extensive and impactful. His projects include developing and regulating new kitchens, ensuring compliance, and facilitating permits for notable institutions such as Marddy’s Shared Kitchen, Emory University, and Refugees Women’s Network in Atlanta, as well as other ventures like Patchwork Farm in Chicago and Purpose Built Schools Atlanta. These collaborations focused on kitchen development, regulatory compliance, permitting, and product development, ensuring that each project meets high standards of safety and efficiency in each prospective state. Timothy is a certified trainer for the SafeMark® Food Protection Manager program and ServSafe® Food Manager Certifications and holds certifications in AIB Food Processing Sanitation/Hygiene. His commitment to education is evident in his leadership of workshops and seminars addressing GMPs, food safety, and sanitation.

Timothy J. Dobbins's Current Company Details
Lakeshore Flavor

Lakeshore Flavor

View
Food and Beverage Incubation Instructor + Strategist
Atlanta, GA, US
Employees:
2
Timothy J. Dobbins Work Experience Details
  • Lakeshore Flavor
    Food And Beverage Incubation Instructor + Strategist
    Lakeshore Flavor
    Atlanta, Ga, Us
  • Lakeshore Flavor
    Food & Beverage Incubation Instructor + Strategist
    Lakeshore Flavor Jan 2023 - Present
    Michigan, United States
    - Leverage extensive expertise in microbiology and food safety to develop and implement comprehensive training and consulting programs for nonprofit food incubator. - Responsibilities include instructing entrepreneurs on best practices for product development, regulatory compliance, and operational efficiency. - Provides strategic guidance to help new food businesses achieve sustainable growth and navigate industry challenges in West Michigan.
  • Marddy'S Shared Kitchen
    Food And Beverage Consultant
    Marddy'S Shared Kitchen Jan 2016 - Present
    Atlanta Metropolitan Area
    - Utilize deep knowledge in microbiology and food safety to design and execute comprehensive training and consulting programs for a nonprofit food incubator in Atlanta.- Duties encompass educating entrepreneurs on optimal practices in product development, regulatory compliance, and operational efficiency.- Offers strategic advice to assist emerging food businesses in attaining sustainable growth and overcoming industry hurdles in Georgia.
  • Scientia Food Safety Consulting L.L.C.
    Owner
    Scientia Food Safety Consulting L.L.C. Jul 2008 - Present
    Owner and Lead Consultant for provides individually tailored specialized food safety consulting services to organizations looking to improve food safety measures, maintain regulatory compliance, and protect their brand identity.• FSMA Regulatory Compliance• Quality Assurance best practices• Food Defense Safeguards• Food Litigation Defense• Import/Export Risk Assessments
  • Winn-Dixie
    Corporate Food Safety Manager / O.S.H.A. Compliance
    Winn-Dixie Dec 2002 - Jul 2008
    Jacksonville, Florida, United States
    Directly responsible for ensuring over 129 regional stores and 2 warehouses are compliant with local, state and federal regulatory food safety, and O.S.H.A. guidelines. Implement and refine risk management plans to protect company assets.- Writing and revision of Corporate wide HACCP Plan, GMP, and SOP- Audit for GMP, SSOP, and O.S.H.A. compliance, conduct HACCP reviews and develop formal HACCP plans to ensure CCPs are in place.- Built plans that moved two stores from probational status and implemented enhanced process to ensure others maintain satisfactory ratings.- Responsible for training over 700 certified professional food managers- Working with Management, State, Local, and Federal Regulators- Ensuring Weight, Measures, and Labeling are compliant with Regulatory- Assist stores with pest management issues and eradication
  • Country Home Bakers Llc
    Quality Assurance
    Country Home Bakers Llc Oct 1999 - Apr 2000
    Atlanta Metropolitan Area
    Directly responsible for the periodic stewardship reports with manufacturing establishment on performance against key quality assurance standards. Account specific activities included, but were not limited to: - Training of associates in HCCAP, and sanitation procedures in compliance with established environmental and safety guidelines.- Accurate completion and on-time submission of sanitation and special reports … including the recommendation of appropriate correction action to ensure departments are free of chemical, physical, and microbiological hazards. - Communicating significant sanitation violations to customer's Quality Assurance department or other appropriate management.
  • Nabisco
    Quality Control Technician
    Nabisco Jul 1997 - Oct 1999
    Atlanta Metropolitan Area
    Direct responsibility for analytical audits and testing of consumer product lines for moisture, pH, color, absence of bacteria and other essential product attributes. Responsible for implementing corrections around process variables and quality control specifications. Other duties included the supervision and training of new manufacturing employees on QC best practices. This job required the following foundational skills:- Analytical Equipment Calibration/Troubleshoot/Maintenance- ISO9000 and GMP procedures; the use of G2/PQDMS systems- Led Product sampling, testing, tagging, etc.- Conduction of manufacturing surveys (Metal detectors/checkweights/code dates, etc.)- System Audits and the Maintenance of File Sample archives and libraries- Quality Reporting (Cp/Cpk, Continuous Improvement Activities)

Timothy J. Dobbins Education Details

Frequently Asked Questions about Timothy J. Dobbins

What company does Timothy J. Dobbins work for?

Timothy J. Dobbins works for Lakeshore Flavor

What is Timothy J. Dobbins's role at the current company?

Timothy J. Dobbins's current role is Food and Beverage Incubation Instructor + Strategist.

What schools did Timothy J. Dobbins attend?

Timothy J. Dobbins attended Georgia State University, Georgia State University.

Free Chrome Extension

Find emails, phones & company data instantly

Find verified emails from LinkedIn profiles
Get direct phone numbers & mobile contacts
Access company data & employee information
Works directly on LinkedIn - no copy/paste needed
Get Chrome Extension - Free

Download 750 million emails and 100 million phone numbers

Access emails and phone numbers of over 750 million business users. Instantly download verified profiles using 20+ filters, including location, job title, company, function, and industry.