Timothy Dardar Email & Phone Number

Gretna, Louisiana, United States

• Oversees daily front and back of house operations, ensuring smooth service and customer satisfaction• Created and implemented a new bar program, resulting in a 30% increase in year-over-year bar sales• Manage inventory, controll costs, and maintain budgets to maximize profitability• Ensure compliance with health, safety, and food handling regulations through regular inspections• Handle customer complaints and feedback, resolving issues to maintain high satisfaction levels• Collaborate with chefs to develop and update menus, considering market trends and customer preferences• Maintain and improve the restaurant's brand image through marketing initiatives and community engagement

Louisiana, United States

• Successfully manage daily operations and sales of a thriving bar, restaurant, and game store• Hire and train skilled team members to provide top-notch customer service• Create a positive and welcoming dining / shopping experience for customers by maintaining a visually appealing and organized layout • Develop marketing strategies that successfully promote the business and increase sales • Keep abreast of the latest gaming trends and technologies, ensuring the game store inventory is up-to-date with the latest games and accessories • Manage inventory, including ordering new products and ensuring product availability for customers

New Orleans, Louisiana, United States

• Oversee day-to-day operations of the bar, ensuring smooth guest experiences and quality service at all times • Create and maintain a welcoming and friendly atmosphere for all guests • Develop and implement innovative strategies for improving profitability and increasing revenue, such as developing new promotions or happy hour specials -• Hire, train, and manage staff, including bartenders and bar back • Manage inventory and supplies, ensuring that the bar is well-stocked and efficient • Set and enforce operational policies and standards to ensure consistency in service and quality control • Adhere to all state and local laws and regulations related to the service of alcohol • Build and maintain relationships with suppliers, distributors, and industry professionals in order to stay current on industry trends and innovations