Tek Narayan Dahal Email & Phone Number

Eastern Development Region, Nepal

Dubai, United Arab Emirates

Uae

• Welcome guest and assist them with their order.• Presenting menus, explaining items, and accommodating dietary preference of guest.• Preparing and serving beverages, including alcoholic and nonalcoholic.• Ensuring that all transactions were proceed accurately and that I maintained a secure cash register at all times.• Knowing how to mix garnish drinks, as well as understanding the proper serving sizes and glassware.• Ensuring the bar was kept clean and tidy, including… Show more • Welcome guest and assist them with their order.• Presenting menus, explaining items, and accommodating dietary preference of guest.• Preparing and serving beverages, including alcoholic and nonalcoholic.• Ensuring that all transactions were proceed accurately and that I maintained a secure cash register at all times.• Knowing how to mix garnish drinks, as well as understanding the proper serving sizes and glassware.• Ensuring the bar was kept clean and tidy, including wiping down surfaces, washing glasses, and restocking supplies as needed.• Managing day-to-day base inventory under the supervision of captain and supervisor.• Taking initiative to make operation smooth on the absence of captain and supervisor on the collaboration of colleagues.• Doing cashiering on MICROS, opening and closing of shifts. Show less

Dhulabari, Jhapa Nepal

• Preparing tables, presenting menus, and taking guests orders.• Assisting in serving, food follow-up, and clearing tables.• Managing the stocks, optimizing supply chain, and maintaining inventory.• Attending daily training and briefings for continuous improvement.• Managing POS for order processing, payment transactions, and receipts.• Maintaining restaurant setup.• Providing bar services, handling guest inquiries.• Resolving complaints diplomatically, ensuring… Show more • Preparing tables, presenting menus, and taking guests orders.• Assisting in serving, food follow-up, and clearing tables.• Managing the stocks, optimizing supply chain, and maintaining inventory.• Attending daily training and briefings for continuous improvement.• Managing POS for order processing, payment transactions, and receipts.• Maintaining restaurant setup.• Providing bar services, handling guest inquiries.• Resolving complaints diplomatically, ensuring proper guest satisfaction. Show less

Dhulabari, Jhapa Nepal

• Preparing and the tables for the service.• Offering a service of quality.• Helping to present the menus, daily specials, drinks etc.• Taking orders from the guest.• Serving the food, clearing the tables if necessary.• Checking and managing stocks of raw materials.• Respecting the health and safety rules in force at the work place.

Advance Diploma, Hospitality Administration/Management, A

Higher School, Art History, Criticism And Conservation, A