AeroLeads people directory · profile
Tom Dillon Email & Phone Number
Restaurateur and Founder Apicii
at
APICII
1 work email found
@modernmexican.com
9 phones found area 212, 312, 646, 917, and 866
LinkedIn matched
✓ Verified May 2026
4 data sources
Profile completeness 100%
Current company
Role
Restaurateur and Founder Apicii
Location
New York, New York, United States
Who is Tom Dillon? Overview
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Quick answer
Tom Dillon is listed as Restaurateur and Founder Apicii at APICII, based in New York, New York, United States. AeroLeads shows a work email signal at modernmexican.com, phone signal with area code 212, 312, 646, 917, 866, and a matched LinkedIn profile for Tom Dillon.
Tom Dillon previously worked as Founder & CEO at Apicii and CEO, Vice Chairman at Rosa Mexicano Restaurants. Tom Dillon holds Bs, Accounting And Finance from Manhattan University.
Company email context
Email format at APICII
This section adds company-level context without repeating Tom Dillon's masked contact details.
{first}@modernmexican.com
86% confidence
AeroLeads found 1 current-domain work email signal for Tom Dillon. Compare company email patterns before reaching out.
Profile bio
About Tom Dillon
Tom has a 30 year track record in the consumer product and hospitality industries of creating, building and operating a number of leading global brands from Colgate-Palmolive, Pret A Manger, Richard Sandoval Restaurants, Patina Restaurant Group and Rosa Mexicano. Tom has operated business with combined revenues in excess of a billion dollars and more than 500 locations as diverse as The Hollywood Bowl, Disney Land, The Metropolitan Opera, LACMA, Madison Square Garden, Rockefeller Center, The Mall of The Emirates and Heathrow Airport in addition to creating concepts in a number of the worlds leading hotels and resorts such as The Four Seasons, Ritz Carlton, Montage, Le Meridien, Hyatt, JW Marriott, Hilton, & Fairmont. Tom has lived in and operated consumer and hospitality businesses spanning North America, South America, Europe and Asia.
Listed skills include Restaurants, Restaurant Management, Food And Beverage, Menu Development, and 46 others.
Current workplace
Tom Dillon's current company
Company context helps verify the profile and gives searchers a useful next step.
11 roles
Tom Dillon work experience
A career timeline built from the work history available for this profile.
Founder & Ceo
Current
Jan 2013 - Present
Ceo, Vice Chairman
Aug 2013 - Mar 2018
Board Member, Pret Usa
Sep 2009 - Aug 2015
President And Coo
Aug 2011 - Jul 2013
President And Coo
Richard Sandoval Restaurants operate 40 restaurants in 12 cities and 4 countries and is recognized as the leading Latin Restaurant company.
May 2006 - Jul 2011
Ceo - International & Cmo
Jan 2002 - May 2006
General Manager, Hong Kong
Dec 1999 - Dec 2001
Director Finance, Malaysia, Singapore, Indonesia
Jan 1999 - Nov 1999
Director, Budgting And Strategic Planning
Mar 1998 - Dec 1998
Director Finance, Indian Subcontinent
Jun 1996 - Mar 1998
1 education record
Tom Dillon education
-
Manhattan University
FAQ
Frequently asked questions about Tom Dillon
Quick answers generated from the profile data available on this page.
What company does Tom Dillon work for?
Tom Dillon works for APICII.
What is Tom Dillon's role at APICII?
Tom Dillon is listed as Restaurateur and Founder Apicii at APICII.
What is Tom Dillon's email address?
AeroLeads has found 1 work email signal at @modernmexican.com for Tom Dillon at APICII.
What is Tom Dillon's phone number?
AeroLeads has found 9 phone signal(s) with area code 212, 312, 646, 917, 866 for Tom Dillon at APICII.
Where is Tom Dillon based?
Tom Dillon is based in New York, New York, United States while working with APICII.
What companies has Tom Dillon worked for?
Tom Dillon has worked for Apicii, Rosa Mexicano Restaurants, Pret A Manger, Patina Restaurant Group, and Richard Sandoval Restaurants.
How can I contact Tom Dillon?
You can use AeroLeads to view verified contact signals for Tom Dillon at APICII, including work email, phone, and LinkedIn data when available.
What schools did Tom Dillon attend?
Tom Dillon holds Bs, Accounting And Finance from Manhattan University.
What skills is Tom Dillon known for?
Tom Dillon is listed with skills including Restaurants, Restaurant Management, Food And Beverage, Menu Development, Catering, Food, Food Service, and Hospitality.
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