Tom Dingley Email & Phone Number
@mondelezinternational.com
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Who is Tom Dingley? Overview
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Tom Dingley is listed as Director, Mondelez Europe Chocolate R and D at Mondelēz International, a with 45909 employees, based in Lichfield, England, United Kingdom. AeroLeads shows a work email signal at mondelezinternational.com and a matched LinkedIn profile for Tom Dingley.
Tom Dingley previously worked as Director, Mondelez Europe Chocolate R&D at Mondelēz International and Section Manager, Beyond The Core Innovation at Mondelēz International. Tom Dingley holds Bsc 1St Class (Hons), Biological Sciences from University Of Birmingham.
Email format at Mondelēz International
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AeroLeads found 1 current-domain work email signal for Tom Dingley. Compare company email patterns before reaching out.
About Tom Dingley
An innovative R&D professional with a broad experience of international design and commercialization roles. Experience of multiple categories and regions, from start ups to multi billion dollar brands. Creator of disruptive innovation platforms, high performing teams and winning consumer experiences.
Listed skills include Product Development, Fmcg, R&D, Food Industry, and 13 others.
Tom Dingley's current company
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Tom Dingley work experience
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Director, Mondelez Europe Chocolate R&D
Section Manager, Beyond The Core Innovation
Develop and deploy beyond the core product platforms for the global chocolate category in addition to leading R&D within SnackFutures.
Senior Group Manager, North America Chocolate R&D
Assignment: Manage the North America chocolate R&D team responsible for the delivery of all USA and Canada chocolate projects in addition to managing the white space entry global R&D team based in the U.K.
Senior R & D Manager, Global Chocolate Category
Lead the R&D team responsible for USA market expansion covering premium and mainstream brands (Green & Blacks and Milka Oreo) plus other white space markets.
R&D Manager, Kraft Foods Europe
Manage a team of internationally located scientists in the development and commercialisation of multiple "Big Bet" projects, including the Pan-European launch of Bubbly/Luflee/Boble aerated chocolate products and Marvellous Creations tablets. Two of the biggest launches in the category that won multiple industry awards.
Npd Project Manager - Commercialisation
Commercialistion of simultaneous multi million pound projects including the successful commissioning and start up of a new factory in Egypt, various product reformulations and the re-design of the Cadbury Dairy Milk portfolio in the UK.
Science & Technology Graduate
I delivered end to end projects in a number of roles including chocolate and candy design and commercialisation (responsible for the Cadbury Easter and Christmas portfolio) , packaging design, process engineering and project engineering. These roles were international including extended stay projects in Poland, Spain and the UK. I was also the site process engineer at Ernest Jacksons pharmaceutical confectionery plant in Devon.
Colleagues at Mondelēz International
Other employees you can reach at mondelezinternational.com. View company contacts for 45909 employees →
Abel Cota
Colleague at Mondelēz InternationalSan Diego, California, United States
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BA
Bruna Antonelli
Colleague at Mondelēz InternationalSão Bernardo Do Campo, São Paulo, Brazil
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BH
Ben Hassett
Colleague at Mondelēz InternationalZurich, Switzerland
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LS
Leah Sibuyo-Alib
Colleague at Mondelēz InternationalScarborough, Ontario, Canada
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MC
Maria Chacińska
Colleague at Mondelēz InternationalWarsaw, Mazowieckie, Poland
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BJ
Benjamin, Jr. Butaslac
Colleague at Mondelēz InternationalPhilippines
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RM
Ronan Martin
Colleague at Mondelēz InternationalIreland
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PH
Paulo Henrique Ramos Cirqueira
Colleague at Mondelēz InternationalJacareí, São Paulo, Brazil
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JC
Jessica Castro
Colleague at Mondelēz InternationalNew York City Metropolitan Area, United States
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SG
Stephanie Graf
Colleague at Mondelēz InternationalZurich, Switzerland
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Tom Dingley education
Bsc 1St Class (Hons), Biological Sciences
Pgce, Food And Grocery Industry Management
Frequently asked questions about Tom Dingley
Quick answers generated from the profile data available on this page.
What company does Tom Dingley work for?
Tom Dingley works for Mondelēz International.
What is Tom Dingley's role at Mondelēz International?
Tom Dingley is listed as Director, Mondelez Europe Chocolate R and D at Mondelēz International.
What is Tom Dingley's email address?
AeroLeads has found 1 work email signal at @mondelezinternational.com for Tom Dingley at Mondelēz International.
Where is Tom Dingley based?
Tom Dingley is based in Lichfield, England, United Kingdom while working with Mondelēz International.
What companies has Tom Dingley worked for?
Tom Dingley has worked for Mondelēz International and Cadbury Plc..
Who are Tom Dingley's colleagues at Mondelēz International?
Tom Dingley's colleagues at Mondelēz International include Abel Cota, Bruna Antonelli, Ben Hassett, Leah Sibuyo-Alib, and Maria Chacińska.
How can I contact Tom Dingley?
You can use AeroLeads to view verified contact signals for Tom Dingley at Mondelēz International, including work email, phone, and LinkedIn data when available.
What schools did Tom Dingley attend?
Tom Dingley holds Bsc 1St Class (Hons), Biological Sciences from University Of Birmingham.
What skills is Tom Dingley known for?
Tom Dingley is listed with skills including Product Development, Fmcg, R&D, Food Industry, Manufacturing, Food Science, Food, and Project Management.
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