Regulatory Compliance Manager
CurrentResponsible for all Food Safety and OSHA Safety. Maintains all regulatory records. Performs internal audits. Training of employees in Food Safety, HACCP, Safety and Operations. Lead member while undergoing audits (SQF, USDA, FDA, DLA,HALAL and Kosher). Obtained SQF scores of 98, 99 and 99 over the past 3 years. Developed several Excel spreadsheets to track and maintain regulatory required records.