Preparation and management of the operational budget and financial policy. Implementation of restructuring and optimization of business processes. Cost control and profitability management. Coordination and management of sales, logistics, accounting, HR, and procurement teams. Recruitment of employees for key positions. Defining and monitoring the achievement of annual and quarterly goals. Developing the team's ability to independently achieve goals. Negotiation and supervision of contracts with business partners. Monitoring changes in legal regulations to ensure legal, administrative, and financial compliance. Preparation of periodic reports for the company's headquarters. Representing the company's interests among contractors, business partners, and within the business environment, including speaking as a presenter at training sessions and conferences.

Implementation of holistic projects combining research and training-consulting initiatives. Research types include: employee satisfaction, motivation and engagement, customer satisfaction, NPS, mystery shopping, organizational culture, and management models. Training and consulting projects focus on management and sales.

Dyrektor Operacyjny, Doradca, Trener, Consultant.

Kierownik restauracji Pizza Hut, KFC, Taco Bell. Zarządzanie restauracjami i otwieranie nowych. Łącznie 7 restauracji, w tym jedne z największych typu 2 in 1.