Tommaso Galvanin Email and Phone Number
I have always loved the idea of combining chemistry, physics and art in a single product: wine. This pushed me in studying and in trying to learn all the techniques hidden behind that expression of creativity.With the aim of improving my skills, both professional and personal, I have decided to quit my job near home and to start my journey in the main wine production areas starting from the 2023 harvest season. This choice allows me to fully immerse myself in different cultures, combining two of my biggest passions: travels and wine.
Domaine Boris Champy
View- Website:
- domaineborischampy.com
- Employees:
- 4
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Cellar Hand And VinegrowerDomaine Boris ChampyVicenza, It -
Cellar HandThe Napa Valley Reserve Jul 2024 - PresentSaint Helena, California, Stati Uniti D'America -
Cellar HandRobert Oatley Vineyards Jan 2024 - May 2024Eurunderee, New South Wales, AustraliaFounded in 1858, Craigmoor is Mudgee's oldest vineyard and winery. The Oatley family have long owned vineyards in Mudgee and in 2006 acquired the Montrose winery and Craigmoor winery and restaurant.Today it is the largest winery in the region, located over 500 meters above sea level and with ancient red clay soils of volcanic origin. Montrose vineyards provide distinctive, high-quality grapes. In addition to these, musts from other regions such as Margaret River and McLaren Vale are also vinified, combining traditional winemaking techniques with cutting-edge technology and equipment, to produce exemplary regional wines, mainly represented by Chardonnay and Syrah. -
Electronic TesterEssegi System Service S.R.L. Nov 2023 - Jan 2024Creazzo, Veneto, ItaliaEssegi System Service is a company that offers support and innovation in the electronic field. Over the years, it has taken on a leading role in the field of electronic board assembly. -
Assistant Winemaker And Cellar HandWeingut Klaus Lentsch Sep 2023 - Nov 2023Appiano Sulla Strada Del Vino, Trentino-Alto Adige, ItaliaKlaus Lentsch is a family-run winery in South Tyrol. The company best represents the territory in which it grows through the production of high quality wines. -
Cellar Hand And VinegrowerSandro De Bruno Winery Jan 2023 - Aug 2023Montecchia Di Crosara, Veneto, ItaliaThe main goal of the Sandro de Bruno winery consists in doing its best with the aim of representing the vocation of the volcanic territory in which it raises, through the production of sparkling, still white, red and straw wines. The activities it carries out start from the production of the grapes, passing through their transformation, up to the marketing of finished and intermediate products. -
WarehousemanSoster S.R.L. Jan 2020 - Aug 2020Monteviale, Veneto, ItaliaSoster S.R.L. covers the different stages involved in the production of cheese, especially the maturing, the transformation, with cutting and packaging. -
Cellar Hand (Internship)Sandro De Bruno Winery Sep 2018 - Oct 2018Montecchia Di Crosara, Veneto, ItaliaThe main goal of the Sandro de Bruno winery consists in doing its best with the aim of representing the vocation of the volcanic territory in which it raises, through the production of sparkling, still white, red and straw wines. The activities it carries out start from the production of the grapes, passing through their transformation, up to the marketing of finished and intermediate products. -
Lab Technician (Internship)Cantine Vitevis S.C.A. Jul 2015 - Aug 2015Montecchio Maggiore, Veneto, ItaliaColli Vicentini is one of the brands that compose Cantine Vitevis Società Cooperativa Agricola. The company does its best in order to transform the grapes provided by the partners in wine and to commercialize it. Provided with the most up to date technology, the cellar has always attended research and innovation with a trade network which is well-represented in Italy,and exports in Europe and in many other countries of the world. -
Lab Technician (Internship)Cantine Vitevis S.C.A. Jun 2014 - Jul 2014Montecchio Maggiore, Veneto, ItaliaColli Vicentini is one of the brands that compose Cantine Vitevis Società Cooperativa Agricola. The company does its best in order to transform the grapes provided by the partners in wine and to commercialize it. Provided with the most up to date technology, the cellar has always attended research and innovation with a trade network which is well-represented in Italy,and exports in Europe and in many other countries of the world.
Tommaso Galvanin Education Details
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110 Cum Laude/110 -
110 Cum Laude/110 -
Ita Alberto Trentin86/100
Frequently Asked Questions about Tommaso Galvanin
What company does Tommaso Galvanin work for?
Tommaso Galvanin works for Domaine Boris Champy
What is Tommaso Galvanin's role at the current company?
Tommaso Galvanin's current role is Cellar hand and vinegrower.
What schools did Tommaso Galvanin attend?
Tommaso Galvanin attended Università Degli Studi Di Udine, Università Di Trento, Ita Alberto Trentin.
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