Tony Suisman Email & Phone Number

Old Lyme, Ct, Us

Newport, Rhode Island, United States

Old Saybrook, Connecticut, United States

Denver, Colorado, United States

Led all aspects of daily culinary operations at various Hillstone Restaurant Group Properties with a proven track record of building sales and reducing costs. Trained and mentored newly hired culinary managers through a four-month training process and beyond. Recruited, hired, and trained all hourly culinary staff from direct daily management and scheduling to team building and retention. Responsible for all food purchasing, receiving, and inventory. In charge of establishing, maintaining,… Show more Led all aspects of daily culinary operations at various Hillstone Restaurant Group Properties with a proven track record of building sales and reducing costs. Trained and mentored newly hired culinary managers through a four-month training process and beyond. Recruited, hired, and trained all hourly culinary staff from direct daily management and scheduling to team building and retention. Responsible for all food purchasing, receiving, and inventory. In charge of establishing, maintaining, and negotiating purveyor relationships. Directly coordinated with executive team to implement and roll out all menu and operational changes. Managed store level facilities and maintenance, including all repairs, equipment replacement, and new construction projects. P&L management through direct control of food, labor, and restaurant operational costs. Show less

New Orleans, Louisiana, United States

Kansas City, Missouri, United States

Coral Gables, Florida, United States

Associate Degree Culinary Arts & Bachelors Degree Food Service Managment, Culinary Arts, Food Service Managment

Business Administration And Management, General