Tony Tree

Tony Tree Email and Phone Number

Purchasing Manager (Chef) at Compass Canada @ Compass Canada
canada
Tony Tree's Location
Ottawa, Ontario, Canada, Canada
Tony Tree's Contact Details

Tony Tree personal email

n/a
About Tony Tree

My passion is all things FoodDuring the time since I worked in the food service environment, I have taken positions that have expanded my knowledge of both food sourcing and expanded the scope of my cooking skills. My best attribute is my knowledge of all work related to food service; front and back of the house.I am very team oriented and do not mind rolling my sleeves up to help a coworker.

Tony Tree's Current Company Details
Compass Canada

Compass Canada

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Purchasing Manager (Chef) at Compass Canada
canada
Website:
compasscanada.net
Employees:
105
Tony Tree Work Experience Details
  • Compass Canada
    Purchasing Manager (Chef)
    Compass Canada May 2016 - Present
    University Of Ottawa
    In charge of the purchase, maintenance and store room teams.Purchase and track all products going to the largest account in Canada for Compass Group Canada.
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  • Compass Group
    Production Manager (Chef)
    Compass Group Feb 2015 - Apr 2016
    Universty Of Ottawa
    Managing the food production and catering of the main kitchen at the largest Compass Canada account.
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  • Chartwell Seniors Housing Reit
    Food Service Manager
    Chartwell Seniors Housing Reit Jan 2007 - May 2014
    Pointe Claire
    Responsibilities and contributions:• Staff scheduling (kitchen & dining room): Cut labor costs by 25 % • All menu development and production: Developed a customer satisfied menu while maintaining a $2.50 plate cost.• Inventory Control: Developed a standardized system of ordering and inventory control• Recipe review and standardization (including special menus for diet restrictions)• Staff training and management: Restructured the kitchen and dining room to have a more efficient and customer oriented service. • Worked diligently with the management team for customer service and excellence. • Created many events and menus to coincide with marketing of The Wellesley.
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  • Dupond & Dupont (Including Premier Moisson Express)
    Executive Chef
    Dupond & Dupont (Including Premier Moisson Express) Oct 2005 - Jul 2007
    Westmount, Montreal
    Responsibilities and accomplishments:•Kitchen and bakery management.•Catering. Increased revenue by 28 % by providing quality products and customer service.•Buying & negotiating prices. Started purchasing my own vegetables at the central market cutting purchase costs by 33 %.•Food cost control and inventory management. Reduced all wasteful and non-moving products and maintained a 34.2 % of food cost.•Weekly Table d’Hôte. Created a “WOW” factor.•Special Events.
  • Distribution Grillitti
    Buyer (Produce)
    Distribution Grillitti May 2003 - Oct 2005
    Central Market, Montreal
    Negotiating pricesInventory PricingCustomer service
  • Holiday Inn (Airport)
    Executive Chef
    Holiday Inn (Airport) Jun 2001 - May 2003
    St. Laurant, Montreal
    Implementing new menusInventory and cost controlPayroll and schedulesHiring and firing of staffAccountable for a food cost of 33%First kitchen in Montreal to be ISO 2001 certified.
  • Holiday Inn (Airport)
    Sous Chef
    Holiday Inn (Airport) Mar 1998 - Jun 2001
    St. Laurant, Montreal
    Replacing the Chef.Inventory control.Menu Production.In charge of banquets (up to 400).Production of special menus and buffets. Ala carte and room service.Scheduling and training/retaining of staff
  • Chaplains
    Executive Chef
    Chaplains Sep 1997 - Mar 1998
    Pierrefonds, Montreal
    Training of new staff.Inventory and ordering.Menu and a la carte creation.Scheduling staff
  • Eaton'S
    Head Chef
    Eaton'S Jun 1985 - Sep 1997
    Pointe Claire, Montreal
    Preparation of the menu and daily a la care specials.Scheduling and training of all kitchen staffOrder and inventory control.In charge of special events (Holidays and buyer's events etc)

Tony Tree Skills

Leadership Process Scheduler Team Building Purchasing Creativity Retail Budget Food Schedules Catering Music Recipes Operations Management Customer Service Recipe Testing Budgets Management Menu Development Coaching Inventory Management Music Publishing Organization Computer Proficiency

Frequently Asked Questions about Tony Tree

What company does Tony Tree work for?

Tony Tree works for Compass Canada

What is Tony Tree's role at the current company?

Tony Tree's current role is Purchasing Manager (Chef) at Compass Canada.

What is Tony Tree's email address?

Tony Tree's email address is tt****@****gro.com

What skills is Tony Tree known for?

Tony Tree has skills like Leadership, Process Scheduler, Team Building, Purchasing, Creativity, Retail, Budget, Food, Schedules, Catering, Music, Recipes.

Who are Tony Tree's colleagues?

Tony Tree's colleagues are Michael Jackson, Ritika Ritika, Annette Bardoel, Jeffery Hunter, Paul Terry, Evan Morrison, Gaetan Lavoie.

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