I prepared food and drink orders per customer specifications. I prepped food and baked goods following recipes. I operated a register, dealt with customer issues, and resolved minor mechanical issues with equipment. I followed proper food safety guidelines making sure food was stored at proper temps and in appropriate storage areas/containers. Placed food deliveries in proper storage areas.

Ad team maintained ad sign program according to sign protocol and accurate signage to match merchandise.Stock team unload trucks in a timely manner and sort by departments and categories within departments. Merchandise floor products within each department according to sizing and Cor organization, or category organization standards. Sort backstock into backroom storage areas and backroom warehouse.

Held a variety of positions starting as part time front end bagger/cashier, produce clerk, account payable administrator, payroll clerk, scan file coordinator, night manager keyholder.Overssaw staff, maintained a high level of customer service, followed food safety guidelines, counted and balanced receivables, handled payables in a timely manner, maintained proper pricing requirements per Michigan's pricing law.