Jean Carlo T. Email and Phone Number
Highly resourceful, self-motivated, 10-year experience Executive chef with an immense passion for cooking. Recognized by my innovative perception of food and the ability to create recipes while keeping a cost-effective kitchen. Fluent in Spanish, English and advanced Portuguese. My practical experience working in busy kitchens and my ever-growing desire towards food made me perform at high levels in every sector of the kitchen: Culinary Arts, Restaurant Management, and Customer Relations.Experiente chefe de cozinha,10 anos na área, altamente motivado e completamente apaixonado pela gastronomia. Reconhecido por minha percepção culinária inovadora e por minha habilidade de criar receitas mantendo uma cozinha econômica. Minha experiência prática trabalhando em cozinhas de ambiente sobrecarregado, e meu desejo contínuo e crescene pela culinária me fizeram atuar em altos níveis em todos os setores da cozinha: desde artes culinárias, gerenciamento de restaurantes e relacionamento com clientes.
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Co-Owner And Executive ChefJaf • Restaurant GroupSantana De Parnaíba, Sp, Br -
Co-Owner & Executive ChefJaf • Restaurant Group Aug 2022 - PresentMogi Mirim, São Paulo, Brazil -
Culinary ConsultantSelf Employed Jul 2021 - Jun 2022São Paulo, Brazil -
Small Business Owner/ Private ChefUmami Shop Mar 2020 - Jun 2022São Paulo, Brazil
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Demi Pastry ChefDondoh Peruvian Fusion Cuisine Jan 2021 - May 2021São Paulo, Brazil
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Head ChefCiccio Restaurant Group May 2018 - Dec 2019Ciccio Water -
Head ChefCiccio Restaurant Group Mar 2016 - May 2018Lodge Restaurant & Bar -
Sous ChefCiccio Restaurant Group Feb 2013 - Jan 2018Lodge Tampa Restaurant & Bar -
Line CookHilton Garden Inn Tampa/Riverview/Brandon Jan 2018 - May 2018Tampa/St. Petersburg, Florida Area -
Sushi CookWestin Hotels & Resorts Aug 2017 - Dec 2017Tampa/St. Petersburg, Florida Area -
Line CookEdison: Food+Drink Lab Jan 2017 - May 2017Tampa/St. Petersburg, Florida Area -
Line CookMise En Place Restaurant Jul 2016 - Dec 2016Tampa/St. Petersburg, Florida Area
Jean Carlo T. Education Details
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3.4 Gpa -
3.5 Gpa -
3.6 Gpa
Frequently Asked Questions about Jean Carlo T.
What company does Jean Carlo T. work for?
Jean Carlo T. works for Jaf • Restaurant Group
What is Jean Carlo T.'s role at the current company?
Jean Carlo T.'s current role is Co-Owner and Executive Chef.
What schools did Jean Carlo T. attend?
Jean Carlo T. attended Hillsborough Community College, Hillsborough Community College, Hillsborough Community College.
Not the Jean Carlo T. you were looking for?
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Jean Carlo Giro T.
Venezuela -
Jean Carlo T. Sioson
Taguig
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