Treasure Rogers Email & Phone Number

United States

• Created and developed a spend analysis report within Tableau. This report has been scaled and adopted in 2 of our global markets. This report has been utilized to capture opportunities to reduce marketing budgets by 18%. • Oversees the performance of varied areas of commercial planning, procurement, reconciliation and reporting analysis.• Partner with commercial budget owners to identify and resolve inaccurate transactions in promotional and T&E spend using SAP, BW, Coupa and MRM.• Facilitate on-boarding training for new employees within the commercial region in the spend management systems (Concur, Coupa and MRM). • Manages the invoice workflow and resolve issues related to customer invoices and related customer account reconciliations.• Support the Senior Financial Analyst with financial closes with the processing of journal entries and accruals, business planning/projection process for brand expense, and completes a quarterly audit and reconciliation of the distributor investment fund for the region.

• Serves as a departmental trusted advisor for cross functional strategic planning activities, identifying opportunities of collaboration improvements for the companies general ledger and purchase order software replacement systems. • Spearheaded the design, implementation, training and management of the Concur invoice processing workflow that 75% of the association currently utilizes. • Collaborated with business users to designed process maps to illustrate an association loan disbursement process change to centralize payables. • Partnered with key internal stakeholders and strategic business partners of the other farm credit associations to create and implement process improvement strategies to maintain the department’s alignment with industry practices, increasing our invoice processing turnaround by 35%.• Oversees the design and development of our onboarding and departmental training and accounting system materials to increase efficiencies and effectiveness. • Facilitates trainings across 100+ employees on how to properly use the expense and invoice processing systems, increasing our revenue and expense accuracy by 8%. • Responsible for generating expense reporting for the company’s CEO and board members used in the annual report.• Analyzes, interprets and enters data to support vendor and customer tax statements, ensuring the company’s compliance with IRS reporting requirements.• Manages essential relationships and acts as a liaison for external customers and internal work groups.• Built strong relationships with business unit leaders and key contributors within project teams.

850 Dixie Hwy Lousiville, Ky

● Partnered with Data Analytics to produce reports for cross-functional units, increasing accuracy of our forecasted revenue projections by 10%.● Calculated discount amounts for customers using shipped orders, organized by Purchase order history, generating yearly cost savings. ● Developed year-end communication and accrual materials to senior leaders, supporting end-users with the timeline and expectations for expense and invoice processing. ● Served as the invoice processing change leader and offered support regarding invoice processing, coding, and research to determine if a reallocation journal entry is necessary to accurately report travel, advertising and promotion and discounting expenses.

Berea,Ky

Managed accounts for multiple departments within Berea College’s Student Life Team. Budgeted for events across campus and accounted for the funding accounts as well.

KPI for Financial anaylsis ProjectPerformed research within the Wine and Spirit's industry that revealed which Key performance indicators’s (KPI) that the competing companies valued.Identified and calculated effective KPI’s for B-F financial analysis alongside their competitors from 2012-2016. Conducted an analysis of the financial health of the companies based on the suggested results from the performed KPI’s. Then proposed a recommendation on which KPI’s B-F should implement and value-based off my analysis.Build a B-F Global COA project Identified the Expense GL accounts that were linked/mapped to a system such as Coupa, Concur, Safeguard, SAP auto transactionsDeciphered between accounts with similar usage and determine if those accounts that were seen as duplicates, and proposed one universal account to be used for such activity.Provided a recommendation for duplicate accounts that should be eventually closed based off the activity seen as well as the purpose for an account

Berea,Ky

Assistant to the Head Chef in Dining Services. Was responsible for keeping record of the College’s waste in relation to the proportion servings. Also, completed the supply and food orders for the Dining Hall as well.