As an events manager at Food For The Poor, I lead and manage all aspects of planning and executing key development events that support the organization's mission of providing relief and aid to impoverished families. I have extensive experience in supporting, organizing and overseeing luncheons, community food packings, virtual events, galas, webinars and donor-centric events, ensuring that they meet the objectives, budgets, and expectations of the stakeholders.I possess a strong track record of successfully coordinating office management and special projects with remarkable efficiency, adapting seamlessly to shifting responsibilities and priorities. I am proficient in facilitating effective communication between managers, project teams, and clients, using my B.A. in Communication and Media Studies and my skills in volunteer coordination and office administration. I am passionate about creating meaningful and engaging experiences that foster community engagement and corporate social responsibility.
Listed skills include Administrative Assistance, Microsoft Office, Customer Service, Microsoft Excel, and 37 others.