• Checking errors and testing the system before a production flight.• Assembly and disassembly of the V-TEM and Z-TEM systems.• Troubleshoot Hardware, Operating System, and software issues. • Interface with various co-workers and manufacturing groups to understand issues.• Writing daily reports and sending data to the headquarter office.

Communicating and developing positive relationship to provide the best customer’s experience.Checking the quality of the products to enhance sale performance.Ensuring the restaurant has sufficient stock for the days food service.Maintaining a high degree of organization, quality standard,s and cleanliness according to HealthStandard DepartmentPerforming other duties as required or assigned and training new employees.