Trish Taylor Email and Phone Number

Customer service, procurement, sales, administrative, logistics

- Coordinate functions in with client specifications- Customer relations regarding food and beverage and overall details of function- Organize functionality of location specifications- Set-up, break down and coordinating details and needs- Cash handling, transportation, food and beverage safety

Accounting, Human Resources, business management, training, coordinating, all aspects of making a team great and finding new leaders

- Document control, proofing, modifications, sorting, coordinating group filing, presentations- Procurement -Organized, produced, filed reviewed all aspects of invoices and billing in regard to major projects - Facilitating with project managers to coordinate products, clients, vendors, internal staff are all working together to instill efficiency- Coordinated meetings, reports, presentations, group calendar arrangement, project documents- Expedited incoming and outgoing project documents for company and client- Direct contact for managers regarding all project details - Responsible for various correspondence with all staff (technical, managers, and clients) regarding all project handling. Produced procedures for smoother handling for various aspects in our team.- Interviewing, trained and setting up qualified candidates for vacant and new positions

- Promoted from server to manager- Coordinating and organizing customer events, orders for food, beverage, servers and all layout- Facilitating staff training- Collaborating with social media, vendors, and internal staff- Administrative work using Word, Excel, email, phone and fax while using various other programs- Held accountable for ensuring client and staff satisfaction while following company and government policies- Handling money, inventory and promoting productivity- Responsible for the successful presentation of the entire experience of the restaurant

- Provide customer care regarding food and beverage service- Bartending, serving, cash handling and cleanliness

- Organized, produced materials and presented to persons learning English- Provided complete support and instruction

Promoted through various levels of serving and bartending to managementBuilt interpersonal relationships with suppliers and customersIntegral part of advertising, budget maintenance and inventory controlEnsuring heath and safety guidelines were met