Trista Farmer Email and Phone Number

Greet and check-in patients, and collect personal, medical, and insurance information.Schedule, reschedule, and verify patient appointments; schedule appointments with secondary care providers.Coordinate physician schedules and maintain patient flow by communicating patient arrivals or delays.Use EMR software to manage patient records and files; reinforce and uphold patient confidentiality as required by HIPAA and clinic.

Represents physicians by screening incoming telephone calls; recording and transmitting messages; scheduling, receiving, and announcing scheduled patients and visitors; screening unscheduled patients and visitors; arranging referrals to other health care providers; scheduling appointments for consultations, x-rays, lab tests, physical therapy, MRI's, CT scans, etc.Ensures physician productivity by maintaining calendars; scheduling patient appointments; physician consultations; professional meetings, conferences; teleconferences, and travel.Produces information by transcribing dictation, preparing medical reports and summaries, patient histories, operative notes, manuscripts and correspondence; planning, organizing, coordinating and controlling projects.Provides historical reference by developing and utilizing filing and retrieval systems; maintaining patient records; recording meeting discussions.Generates revenues by completing direct patient and third-party billing; monitoring accounts receivables; initiating collection calls and reminders.Secures information by completing database back-ups.Maintains patient confidence and protects operations by keeping information confidential.Maintains office supplies inventory by checking stock; anticipating needs; placing and expediting orders; verifying receipt.Keeps office equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs.

I prepare meals by recipes that are designed to fit the dietary needs for the Vernon Parish School Board as well as cleaning up the areas where the food is prepared and where the faculty ate. Familiarity with all subjects of instruction required. Fairness: Ability to establish an evenhanded and ethical atmosphere for all students. Ability to work with lesson plans established by primary teacher. Versatility in methods of instruction and ability to adapt quickly.Flexibility: Ability to adapt to new environments and to the students as individuals. Ability to adapt lesson plan/instruction techniques for students with special needs. Familiarity with theories and practices of education and child development. Ability to properly handle misconduct. Key Skills and Core Competencies

I prepare meals by recipes that are designed to fit the dietary needs for the Vernon Parish School Board as well as cleaning up the areas where the food is prepared and where the faculty have eaten. Familiarity with all subjects of instruction required. Fairness: Ability to establish an evenhanded and ethical atmosphere for all students. Ability to work with lesson plans established by primary teacher. Versatility in methods of instruction and ability to adapt quickly. Flexibility: Ability to adapt to new environments and to the students as individuals. Ability to adapt lesson plan/instruction techniques for students with special needs. Familiarity with theories and practices of education and child development. Ability to properly handle misconduct. Key Skills and Core Competencies

Dietary Aide performs his duties under the direct supervision of the Food Services Manager. I performs a variety of patient food services such as:Prepares food items and assembles ready foods for patient traysServes foods in the rooms and cafeteriaDelivers food trays to patients’ units and dining areaProvide services in dining room and dish roomCleans cafeteria tables, and service counter area after mealsWashing pots and pans areaS/he must adhere to the facility and departmental policies and procedures and to follow good hygiene, safety, and pollution control policies.

I am capable of filing papers, using fax machines, copy machines, Microsoft Word, Excel. I am a very hard working person who completes every task in a professional and efficient manner. Examine correspondence and reply as instructed. Receive telephone calls and direct as and where necessary. Arrange conferences and meetings along with travel arrangements. Maintain schedules and follow ups. Organize events both internally and externally. Maintained filing and inventory procedures, Directed visitors to the office to appropriate staff members and responded to public inquiries.