Twene Peter Email & Phone Number

Cumbria, England, United Kingdom

Dubai, United Arab Emirates

Dubai, United Arab Emirates

• Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and serving standards.• Responsible for ordering food products according to predetermined product specifications and received in correct unit count and condition and deliveries are received in accordance with the restaurant’s receiving policies and procedures• Control food cost and usage by following proper requisition of products from storage areas, product storage procedures, standard recipes and waste control procedures including checking and maintaining proper food holding and refrigeration temperature control points.• Fill in where needed to ensure guest service standards and efficient operations.• Work with restaurant managers to plan and price menu items. Establish portion sizes and prepare standard recipe cards for all new menu items• Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs.• Make employment and termination decisions including interviewing, hiring, evaluating and disciplining kitchen personnel as appropriate.• Provide orientation of company and department rules, policies and procedures and oversee training of new kitchen employees.• Prepare all required paperwork, including forms, reports and schedules in an organized and timely manner

Dubai, United Arab Emirates

Dubai Airport Freezone

• Clean food preparation areas, cooking surfaces, and utensils.• Set up workstations with all needed ingredients and cooking equipment • Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) • Cook food in various utensils or grillers • Check food while cooking to stir or turn • Ensure great presentation by dressing dishes before they are served • Keep a sanitized and orderly environment in the kitchen • Ensure all food and other items are stored properly • Check quality of ingredients

Dubai Studio City

Cook- Circle Café Restaurant Oct 2014-PresentInspect food preparation and serving areas to ensure observance of safe, sanitary food- handling practices.Turn or stir foods to ensure even cooking.• Season and cook food according to recipes or personal judgment and experience.• Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.• Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.• Portion, arrange, and garnish food, and serve food to waiters or patrons.Steward- Circle Café Restaurant Feb 2014-Oct 2014• Cleans and maintains hotel crockery, cooking and kitchen equipment, Food & Beverage area• Ensures everything is tidy during the washing process and in storage• To assist the Chief Steward in managing the Stewarding Department• To strictly adhere to Local and International Hygiene regulation• To organize duty roster and task assignment• To follow cleaning schedule in place• Cleans and tidies crockery and kitchen equipment• Ensures the working areas are clean• Checks the washing equipment is in good working order and informs his/her superior of any problems or anomalies• Respects the supplier's instructions for use of washing-up products• Helps receive deliveries and tidies food items according to the storage guidelines• Ensures that the workplace remains clean and tidy and always respects the HACCP .Respects the supplier's instructions for use of washing-up products

Sampa Ghana

Providing day to day IT support inclusive of Desktop, Network and other computer peripherals.• Continuously working for Hardware systems efficiency of various clients, by carrying out period and routine checks of system’s health, (Formatting, Power supply issues, Display problems etc.)• Assembling of computer hardware peripherals and disassembling of computer hardware peripherals. • Configuration installation and support of hardware and software component of network Internet sharing and other devices, file and folder sharing.• Identifies diagnose and resolve hardware and network problems.• Daily maintenance and problem resolution operating systems patches and software, hardware drivers and network.• Schedules and coordinate upgrade and routine hardware configuration execution. • Configuration wireless router and ADSL router.• Liaising with the users to understand their requirements and providing the solutions.• Installation of operating systems windows 8 and windows 7, xp, vista, windows server operating systems 2003.• Installation of software packages Microsoft office 2012,2010,2007,2003.• Installation of anti-virus software and up to date the anti-virus, and removing the viruses.• Network sharing systems and easily handle the data transfer from one system to other systems and easily handle the printer sharing.• Trouble shooting of hardware, software and network system restating operating systems not loading and other software not support.• Installation hardware driver video graphic and sound, LAN, web camera printer scanner etc.