Shift Manager
CurrentAs the shift manager I am in charge of ordering tobacco, snacks, and other items you would find in a liquor store like juices for mixing and bottle openers. On top of that, while I am on duty I handle any customer questions, complaints, requests, and orders. I also assist the liquor clerks with any problems they may have at the till. I work primarily in the evenings which makes me the only manager on duty for most of my shift. I am normally in charge of anyware from 1 to 4 people on any given day. I started as a part time Liquor clerk and got promoted about 3 months in.