Uriah Cookie Email & Phone Number
Who is Uriah Cookie? Overview
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Uriah Cookie is listed as Bartender at Persimmons Bar & Grill, a with 5 employees, based in Box Elder, South Dakota, United States. AeroLeads shows a matched LinkedIn profile for Uriah Cookie.
Uriah Cookie previously worked as Bartender at Windsor Block and Bartender at Nectar Restaurant And Wine Bar. Uriah Cookie holds Business Economics B.S. Bus., Standing College Senior from University Of Idaho.
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About Uriah Cookie
Hey there! I’m Uriah and I’m a people-oriented professional with a variety of interests including everything economics, business, and education.I would describe myself as a big-picture thinker who is always looking for entrepreneurial, out-of-the-box solutions to solve real-world problems. I strive to be the best possible version of myself and it’s my goal to have a positive impact on the world by using my degrees to advise policy and financial decisions.
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Uriah Cookie work experience
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Bartender
- bartender at a high-end whiskey bar with 600 bottles of different types of whiskey and 300+ other spirits, including gins, vodkas, tequilas, mezcals, cognacs, and apértifs.- memorized and expertly crafted numerous classic and specialty drinks such as martinis, old fashioneds, amaretto sours, egg white drinks.- skillfully created custom drinks based on individual taste preferences every shift, using different techniques like whipping, shaking, throwing, stirring, muddling, single/double straining, and floating.- served hundreds of patrons every week during shifts lasting from 3pm to 1am.- assisted in maintaining inventory, organization, and retrieving bottles from an extensive collection using a ladder system.- knowledgeable in a wide variety of spirits, especially tequila, mezcal, bourbon, American whiskey, Irish whiskey, Scotch, and Canadian whiskey.- fostered positive relationships with regulars and tourists, building fun and tailored experiences for each patron.
Bartender
- Constantly learning about hundreds of different types of wines, liqueurs, and liquors, including how they are made, where they are made, how to drink them, and what other drinks and food they pair well with.- Worked with a motivated crew of talented servers, cooks, managers, and other bartenders.- Learned about a variety of unique and exotic mixers and spices that are used in specialty drinks, such as ice wine, special tinctures and bitters, how to add expensive and special spices such as saffron to drinks, how to add and use eggs in drinks, etc.- Mastered shaking and stirring techniques as well as how to create specialty drinks like daiquiris, egg white sours, flips, etc, and also classic drinks like martinis, old fashioneds, collins style drinks, made-from-scratch margaritas, among others.- Worked 5-10 shifts or 5-midnight
Intern
- Helped run two impactful programs fostering connections between international students and local families/students.- Helped administer language exchange initiatives to enhance English learning for international students.- Leveraged personal connections on campus to creatively increase interaction between international students, School of Global Studies, Associated Students of Univerisity of Idaho (our student government) and in particular, Greek life.- Served as PR chair and performance coordinator for Cruise the World, an event with 3,000 attendees that showcases diverse cultures and cuisines.- Contributed to a positive and inclusive environment for international students.- Developed and implemented innovative communication strategies to promote multicultural programs and events.- I worked with so many amazing international students from all over the world, some of whom I call close friends now. This internship experience is one of my favorite memories from college.
Junior Analyst/Intern
- Worked as an intern economic data analyst at a dynamic small firm that took on all kinds of economic development and real estate contract projects in various parts of the United States.- My job was mostly data mining, designing and using linear regressions, pivot tables, charts, and graphs. Additionally, after analyzing that data, I would add a graphic or chart to a Word document and write a narrative explaining the graphic or chart to the stakeholder in an understandable way.- I worked with and gathered labor force, demographic, and real estate data from various sources such as Lightcast Labor Analytics, US Census Bureau, Esri Business Analyst GIS Data, Data Tactical Group, among others. - I analyzed and organized thousands of survey responses from community outreach surveys that were vital to the economic study processes.- Projects I worked on were a housing crisis analysis for Ketchikan, Alaska, a housing crisis analysis for San Juan County in Utah, a community development and real estate development project for Broken Arrow, Oklahoma, a few projects aimed at helping Native American tribes in Washington, California, and Idaho develop their local economies, a real-estate and community development project for Montrose, Colorado, and a food hall concept project for Jerome, Idaho.- I also utilized my organizational skills to help create more efficient processes for the business, for example creating a housing study outline.- I also used my interpersonal communication skills and experience in the service industry to take on tasks that required me to cold call businesses, government officials, and data experts to share or gather information about data, products and business development projects.- I worked from home and the office, but most communication with my team was done on Slack, Zoom, and Monday morning summary meetings where we would discuss progress on projects, business development, and outline tasks for the week.
Bartender/Bar Back
- Was hired on as a bar back during the Sturgis Motorcycle rally at the busiest bar in South Dakota- Bar-back shifts range from 6-14 hours of physical labor including heavy lifting (30-100lbs) while also moving as fast as possible. This job was my workout for the day.- Quickly moved up the ranks and was promoted to bartending in September. Memorized menus prices and cocktail recipes for a full bar that has over 200 types of whiskey and scotch.- Worked shifts that ranged from 3pm-midnight and 5pm to 2am
Server
• Worked 20+ hours a week while taking 18+ credits per semester while in college• Taking and placing orders using clear communication• Served many different types of people with compassion and made an effort to establish a real connection with each group of guests. Local families, regulars that had gone there for 10+ years, groups of fraternity and sorority students, professors and administrators from University of Idaho and Washington State University, etc• With the restaurant being so close to campus, large groups were common and required excellent attention to detail• Memorized a complex menu and POS system, along with many different types of alcoholic drinks and an ever-changing list of 21 tap beers (try Hunga Dunga's Italian Pilsner!)• High-stress environment required that staff work very well under pressure. I've had up to 14 different tables open at a time.
Host
• Worked 20+ hours a week while taking 18+ credits per semester while in college• Greeted and seated guests in a friendly manner and managed a waiting list• Responded to guest inquires and addressed preferences in an efficient, warm, and timely manner• Helped with everything from washing dishes to running food when the restaurant was very busy
Hall Programming Chair
- Was responsible for organizing and implementing various programs in our dorm of over 700 students, Gannon-Goldsworthy, to help create opportunities for socializing and fun.- Attended monthly and weekly meetings with other student hall government officers where we collaborated to come up with fun ideas for the dorm.- I had to be well versed in university rules and regulations on activities as well as risk management and liability practices.- Activities that I played the main role in planning and seeing through were floor wars (a points-based competition between floors in Gannon and Goldsworthy that had various activities like intramurals), movie nights, group study sessions with tutors and snacks, and the one-chip challenge competition.
Cashier Customer Service
- Greeted and assisted customers in a friendly and professional manner.- Provided accurate information about products, services, and store policies.- Promoted and sold credit cards to eligible customers. (I was the top visa seller out of 40 cashiers)- Explained the benefits, features, and rewards associated with the credit card programs.- Facilitated the sale of South Dakota hunting and fishing licenses to customers.- Ensured customers understand the licensing requirements and regulations.- Provided detailed information about hunting and fishing products, guiding customers in their selections.- Processed transactions accurately, including handling cash, credit cards, and other payment methods.- Counted and balanced tills at the end of the night.- Managed other cashiers: I was responsible for making sure tills were balanced, helped teach POS system, and delegated side-work responsibilities to other cashiers- Ensured merchandise displays were well-maintained and stocked.- Communicated effectively with supervisors and managers regarding customer interactions, sales, and inventory.- Adhered to all company policies, procedures, and compliance regulations.
Cashier/Cart Attendant
- Cart Retrieval: Collecting and organizing shopping carts from the parking lot and designated areas. This involves manually pushing or using cart retrieval equipment.- Cart Maintenance: Ensuring that shopping carts are in good condition, free from damage or defects. This also involved performing minor repairs or reporting carts that needed maintenance.- Customer Assistance: Assisting customers by offering to take their carts from the parking lot to the store entrance and was responsible for assisting with transporting larger goods from the store to the car. Providing friendly and helpful customer service.- Lot Maintenance: Keeping the parking lot and entry areas clean and free from debris, trash, and other litter. Sweeping or using other cleaning equipment may be part of the responsibilities.- Cart Corrals: Organizing and maintaining cart corrals or storage areas to ensure an efficient and orderly flow of shopping carts for customers.- Weather Considerations: Working in various weather conditions, such as rain, snow, or extreme temperatures, to ensure carts are available and the premises are clean. South Dakota weather shows no mercy.- Safety and Regulations: Adhering to safety guidelines and regulations while performing duties, and reporting any safety concerns to the appropriate personnel.- Team Collaboration: Coordinating with other staff members, especially those working at the store entrance, to ensure a smooth and efficient operation.- Flexible Schedule: Being available for work during peak shopping hours, weekends, and holidays as needed.- Ad Hoc Responsibilities: Performing other tasks as assigned by supervisors or managers to contribute to the overall cleanliness and organization of the store.
Uriah Cookie education
Business Economics B.S. Bus., Standing College Senior
International Studies B.A.; Spanish Minor, Standing College Senior
Civil Engineering, Environmental/Environmental Health Engineering
Frequently asked questions about Uriah Cookie
Quick answers generated from the profile data available on this page.
What company does Uriah Cookie work for?
Uriah Cookie works for Persimmons Bar & Grill.
What is Uriah Cookie's role at Persimmons Bar & Grill?
Uriah Cookie is listed as Bartender at Persimmons Bar & Grill.
Where is Uriah Cookie based?
Uriah Cookie is based in Box Elder, South Dakota, United States while working with Persimmons Bar & Grill.
What companies has Uriah Cookie worked for?
Uriah Cookie has worked for Persimmons Bar & Grill, Windsor Block, Nectar Restaurant And Wine Bar, International Programs Office - University Of Idaho, and Points Consulting.
How can I contact Uriah Cookie?
You can use AeroLeads to view verified contact signals for Uriah Cookie at Persimmons Bar & Grill, including work email, phone, and LinkedIn data when available.
What schools did Uriah Cookie attend?
Uriah Cookie holds Business Economics B.S. Bus., Standing College Senior from University Of Idaho.
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