I am a skilled and versatile Assistant Chef with over 10 months of experience in preparing nutritious and delicious meals for elderly residents at Dargle Valley Nursing Home, Enniskery - considering their dietary requirements, maintaining kitchen hygiene, and equipment maintenance. 🎓 Parallel with work I am doing a Food Preparation and Cooking (Culinary Arts) Course at Bray Institute of Further Education where I study food safety, cooking methods, techniques and commodities, menu planning, customer service techniques, and professional workplace standards. 💼 Before becoming an assistant chef, I worked as a senior administrator at the Family clinic "Ameda" for 7 years, where I managed the appointments, orders, consultations, documentation, and training of patients and staff. I also have experience in customer service, cash register, product marking, and document flow from working as a cashier at Yellow bug & Owl Chain of stores for almost 2 years. Additionally, I have a background in management from working at Ukrposhta for 5 years, where I supervised the cash discipline, opening and closing of the office, mail delivery, and customer complaints. I am proficient in Office 365 (Excel, Word, Teams, Outlook, PowerPoint) MEDUCHET, Doktor Eleks, and Binotel programs. I am looking for a new challenge where I can apply my diverse skills and experience in a professional environment Contacts: 📧 vesta21012@gmail.com